Cook, Writer, Photographer, Foodie, Cooking/English Comp/Writing Instructor. Most of all, passionate about sharing my love for the Persian cuisine and culture.
On this first day of spring I’d like to wish all who celebrate #Norouz a very happy new year. My Haft Seen is limited to what I had at home. The nearest Persian market to me is not in my own neighborhood and on… https://t.co/4NR9C2KNCU
No matter how old you are, during challenging times familiar and childhood favorites become the essence of comfort. This pandemic is affecting everyone, on multiple fronts: health, work, finance, and social… https://t.co/kyL19YhFeX
Love connecting with friends through heart to heart conversations and delicious food. Love the fact that the parsley, oregano, and hot peppers for the Chimichurri sauce came from the garden, the delicious arugula and… https://t.co/y5G1P7DIm4
Memories from three years ago when I was testing out baked piroshki and Indi was totally intrigued by what was happening in the oven. I miss her so much. #dogsofinstagram#piroshki… https://t.co/tAuPwxMq1J