Pinehurst Farm

Pasture-raised and pasture-finished Texas Wagyu-Angus beef and Meishan pork, hormone and mRNA free. Wholes, halves & quarters.

[Pinehurst Farm @PinehurstFarm]

We've added new product bundles to our website. Our cattle are Wagyu/Angus cross and well marbled. Pasture raised, hormone and vaccine free, and never fed antibiotics. On-farm pick-up in Winona, Texas. https://t.co/rfPlENVhNk

#FarmToTable #WagyuBeef #MAHA #texasbeef

[Pinehurst Farm @PinehurstFarm]

At Pinehurst Farm, we decided we wanted to know what we eat, and the best way to do that was to raise our cattle ourselves, from birth to maturity and produce clean, high quality beef at an affordable price. If you feel the same way, we're here to help! https://t.co/Pk6q5hljQ7

[Pinehurst Farm @PinehurstFarm]

Shop us online at https://t.co/Pk6q5hlRFF

[Pinehurst Farm @PinehurstFarm]

Order your Farm-to-Table Red Wagyu beef cuts today! https://t.co/ejDQZ7oPvX

[Pinehurst Farm @PinehurstFarm]

We raise the highest quality Red Wagyu beef on our East Texas farm. Find out more and order your cuts at https://t.co/Pk6q5hljQ7. #farmtotablefood #RedWagyu #beef

[Pinehurst Farm @PinehurstFarm]

When you order our Farm-To-Table Red Wagyu Beef, here is how to schedule a pickup: https://t.co/ddC8e8LQOv #farmtotable #RedWagyu

[Pinehurst Farm @PinehurstFarm]

Farm-to-Table Red Wagyu Beef. https://t.co/Pk6q5hlRFF

[Pinehurst Farm @PinehurstFarm]

Our Farm-to-Table Red Wagyu cattle are pasture-raised and vaccine-free! https://t.co/Pk6q5hljQ7

[Pinehurst Farm @PinehurstFarm]

Pasture-raised food you can eat with confidence. Find out more about our Red Wagyu Beef! https://t.co/Pk6q5hljQ7

[Pinehurst Farm @PinehurstFarm]

Shop our online store and order up our selected cuts of Red Wagyu farm to table beef. https://t.co/gVIT9pr7Vt

[Pinehurst Farm @PinehurstFarm]

Order up our Farm-to-Table beef. https://t.co/Pk6q5hljQ7 #RedWagyu #farmtotable #wagyubeef

[Pinehurst Farm @PinehurstFarm]

Check out our Texas BBQ Pitmaster Bundle. Approximately 60 pounds of beef for the serious pitmaster looking for a great value. https://t.co/JZdq0UrX5e

[Pinehurst Farm @PinehurstFarm]

Today, we join all Americans in remembering the lives lost and the acts of courage 25 years ago.

[Pinehurst Farm @PinehurstFarm]

@laralogan @GoingRoguewLara FFA should be a requirement at every public school.

[Lara Logan @laralogan]

WHY THEY’RE DEMONIZING RANCHERS

Fifth generation Texas cattle rancher Shad Sullivan tells Lara Logan about a lesson from his father that he has never forgotten: Americans may not understand what is being lost until they experience real hardship themselves.

Shad says generations who lived through the Depression understood something much of modern America has become disconnected from: where our food comes from, who produces it and why the land itself is fundamental to a free and independent nation.

Lara and Shad discuss the growing divide between urban America and the farmers and ranchers who feed the country, as well as the cultural and political movements they say have increasingly portrayed cattle, ranching and traditional agriculture as threats to the environment.

They also examine efforts to reduce meat consumption, proposals to tax meat, the push toward highly processed alternatives and the broader consequences of policies that make it increasingly difficult for independent farmers and ranchers to survive.

In Episode 97 of Going Rogue with Lara Logan, Shad argues that losing America’s ranchers means losing far more than a source of food. It means losing knowledge, independence and a connection to the land that generations before us understood was essential to keeping a nation free. @yearlins | @GoingRoguewLara

Watch Episode 97:
https://t.co/A93KbYpJks

Support Going Rogue and Lara Logan:
https://t.co/XWxZq2aL1T

#LaraLogan #CattleRanchers #AmericanRanchers #FoodSecurity #Agriculture

[SAVE BEEF 🇺🇸 BeefMaps.com @BeefMaps]

Washington calls a 1,000-worker meat plant 'small business.' Now the SBA wants billion-dollar firms in the same pool.

114,000 more companies qualify. 37,000 already hold $71 billion in federal contracts.

Set-asides meant for independents just got a bigger feeding trough.

[Pinehurst Farm @PinehurstFarm]

Stay away from this nonsense ....

[Valerie Anne Smith @ValerieAnne1970]

“Lab-grown” eggs are already in products at Walmart and Target.... made by genetically modified yeast, not chickens.

Genetically engineered yeast programmed with a chicken gene sequence to pump out ovalbumin in giant fermentation tanks.

FDA gave it a “no questions” letter — GRAS approval. Still an egg allergen. It’s already in baked goods, protein bars, pasta, sauces, and dressings.

Labels may say “egg white protein (from fermentation)” or “animal-free egg white protein.”

It is still an egg allergen. People with egg allergies will react. Vegans who think “animal-free” means safe will get a surprise.

This is not an egg. It’s a recombinant protein made by GM microbes, scaled with pharma fermentation partners, and quietly inserted into the food supply.

Read every label. Real eggs come from chickens. This comes from a tank.

[Pinehurst Farm @PinehurstFarm]

Our Farm-to-Table Red Wagyu cattle are grass-fed! Order your cuts at https://t.co/Pk6q5hljQ7

[Pinehurst Farm @PinehurstFarm]

Pinehurst Farm decided to focus our approach on producing ethical, clean, mRNA and vaccine-free Wagyu-cross beef and heritage Meishan pork that lives it's entire low-stress life on open pastures and never in cages or factory feed lots. https://t.co/ejDQZ7ohGp

[Pinehurst Farm @PinehurstFarm]

Let's go, MCOOL.

[Secretary Brooke Rollins @SecRollins]

Americans deserve to know where their food comes from. Full stop. 🇺🇸🥩

Later this week, I will join @POTUS to announce a major action to achieve this goal.

American families deserve transparency, and American ranchers deserve a fair marketplace.