In the midst of #COVID19, @CAGovernor granted 24 new fracking permits—the first in 9 months. @GavinNewsom, we need you to put public health first and phase out the toxic oil industry NOW. Sign: https://t.co/0vzFk8rSvL #WalkBackTheFrack
Spring Coyote Ranch Pop-up Saturday at Toby’s Feed Barn! A great opportunity to stock up for a holiday dinner, grab some beautiful, unique gifts and support local ag! https://t.co/8EhzZkIqqP
Spreading the word...all of AIM’s Markets are cancelled this weekend. You can still find some fresh produce available TODAY until 1pm at the last pop-up from Wild Blue Farms in front of Toby’s... https://t.co/XLpQFTZJ0O
Our media Sponsor KWMR is in Fall Pledge Drive! Today (10/22) our market manager Elizabeth Hollis is on Robin Carpenter's Farm & Foodshed Report Show at High Noon talking about next Saturday's famous squash tasting. They have some great pledge premiums.... https://t.co/4xINPqy5NV
Cover girl! Our very own Steering Committee member, Amy Whelan, is profiled for her therapeutic garden work with Cedars, the Marin center for individuals with intellectual and developmental disabilities. Read more about this Marin County Hero! https://t.co/83N4FhhGa1
Tomorrow, we get one last visit from the talented Carol Freschette 😍 2NFrom uses sustainable fabrics from our local fibershed to create stunning, unique, handcrafted accessories. Open 9am-1pm!
Essential hat 🙌
Fantastic Chef Booth yesterday, led by Vegan Cheese Queen Miyoko! Loved learning how to make mozzarella, taste some new recipes, and sample the cheeses! Thank you for sharing your talents with us!! ❤️🧀✨
Read to the bottom for a nice write-up of Miyoko’s cooking demonstration this Saturday! Hope to see you there 😋🧀✨
https://t.co/rMm8bL97JI https://t.co/rMm8bL97JI
This weekend in The Chef’s Booth: Miyoko, Queen of Vegan Cheese!
Join us for this exciting and educational demonstration! Miyoko, of Miyoko’s Kitchen, Rancho Compasion, and author of Artisan Vegan Cheese, will... https://t.co/DDgKhSNnKX
Every Saturday, our KidsZone coordinator Terra creates a delightful, magical atmosphere for both kids and adults, full of fun crafts (sometimes weird math?) and plenty of face paint! So much sweetness ❤️
Summer is over?!
Our coastal climate means a later growing season, which means places like Big Mesa Farms and Wild Blue Farms are still pumping out summer produce.
It’s a magical time of year...West Marin endless summer. Check it out, Saturday 9am-1pm 😎☀️✨
Yuko and Erika, making onigiri...and headlines! Visit Haraneco Cafe on Saturdays at the Point Reyes Farmers Market! 😋✨✨
https://t.co/ryuIMqA7dL https://t.co/ryuIMqA7dL
It’s back from a loooong hiatus and available at the Point Reyes Farmers Market on Saturday 9am-1pm in front of Toby’s Feed Barn!! Read the NYT article about the evolution of cottage cheese, and what makes Cowgirl Creamery’s... https://t.co/UYOEI5czt3
Next up in our Summer Concert Series - Bay Station!!
・・・
Wake up and come to @ptreyesfm Sat morning Aug 18. We’ll be playing 10am-1pm @tobysfeedbarn “Sleeping Hard Waking Slow” from our Other Desert... https://t.co/NPMROfNkku
Making the perfect Market sandwich...😋✨ LOVE this amazing video by Wild West Ferments!!
Stop by on Saturday 9AM - 1PM to pick up all the fixin’s to create your own! ✨ https://t.co/6q949FGNQA