Priyanko Sarkar

Free-thinking Writer, Destination-agnostic Explorer, Easy-going Professor, Travel Adviser, Voracious Reader, Black Coffee Lover

[TH Food @THMetroPlus]

Pique, Mumbai review: @priyanko checks out South Mumbai’s ambitious new wine bar https://t.co/1WdwQOjnDr

[Mint Lounge @Mint_Lounge]

Farmlore Bengaluru chef Johnson Ebenezer and chef Nelly Robinson of Sydney's NEL restaurant will cook up a horror feast inspired by Western ghouls and ghost stories from Indian folklore this weekend, writes @priyanko

https://t.co/pwE0WANMKk

[Mint Lounge @Mint_Lounge]

Japanese cuisine in India has shifted from novelty to urbane ubiquity as matcha bars and ramen joints proliferate driven by a love for Japanese pop culture, writes @priyanko

https://t.co/93wGQfUmTI

[Mint Lounge @Mint_Lounge]

From complex technology to three-dimensional ice moulds and cocktail labs, here’s how bars in India have levelled up like never before. @priyanko has more on this

https://t.co/4b05ECt4Gv

[Mint Lounge @Mint_Lounge]

Mumbai’s new Bar Paradox, from the Masque team, seeks to break rules by not having any, writes @priyanko

https://t.co/9hJNXrzP1x

[Mint Lounge @Mint_Lounge]

An endlessly modifiable meal experience with few fixed elements, thakali thalis are poised to be the next big culinary import from Nepal, writes @priyanko

https://t.co/E5gsMRbNCC

[Mint Lounge @Mint_Lounge]

A handful of bars in India now have non-vegetarian ingredients like crabs, chicken and mutton in their cocktails, writes @priyanko

https://t.co/8PqhmG0itW

[Priyanko Sarkar @priyanko]

@mukherjeesoumit Thank you for reading :)

[Mint Lounge @Mint_Lounge]

Limited edition beans, specialised training centres, and the growth of filter coffee were some of the prominent trends of 2024, writes @priyanko

https://t.co/YAmKlgopIj

[Priyanko Sarkar @priyanko]

Doing this heritage walk this Sunday.. join in maybe?

[Anantika 颜永恒 @AnantikaMehra]

Went on this very cool walk + history lesson about Bombay's prohibition era a couple of weeks back!

Get in touch with https://t.co/qewxPpWL8I to sign up!

[Anantika 颜永恒 @AnantikaMehra]

Went on this very cool walk + history lesson about Bombay's prohibition era a couple of weeks back!

Get in touch with https://t.co/qewxPpWL8I to sign up!

[Mint Lounge @Mint_Lounge]

A curated guide to some of the newest #cocktail places in Kolkata, from the sophisticated AMPM to Olterra that has a 100-feet bar, @priyanko writes https://t.co/FIjvZ9plyN

[Priyanko Sarkar @priyanko]

Throwback to January at the finale of 30 Best Bars India as a jury member being taken care of by the wonderful team at The Outlier.
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So happy to be a part of the growing alcobev space in the country and all the opportunities it presents.
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Waiting for…https://t.co/U8cll5tith

[Priyanko Sarkar @priyanko]

So happy to be a part of the second edition of Walks Fest with Alisha Sadikot and a bunch of amazing storytellers
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If you're in Bombay in April, highly recommend checking the schedule and registering for some of the amazing heritage walks happening acros…https://t.co/9nFCGUeD6K

[Zee Zest @ZeeZest_]

You know what’s better than creating fabulous cocktails?
Creating fabulous cocktails while keeping wastage to an all-time low 🥂👇

🖊️ @priyanko
#Tips #ZeroWasteTips #Sustainable #HomeBar

https://t.co/ibHUIjynWh

[Priyanko Sarkar @priyanko]

@imsambitious @Urbanaut_ Can't wait 🙌

[Mint Lounge @Mint_Lounge]

The drinking experience gets a touch of art as alcohol brands collaborate with designers, @priyanko writes https://t.co/DGpjO6WQIy

[Priyanko Sarkar @priyanko]

@SuyashDevGupta Ohh wow, congratulations Suyash

[Mint Lounge @Mint_Lounge]

Over the last few months, brands like Fullarton Distilleries’ Pumori Ascent, Amrut Nilgiris Cask Aged Gin and Greater Than’s Broken Bat have hit shelves, @priyanko writes https://t.co/N9LBEHvAcr