Researching marine cyanobacteria (Synechococcus and Prochlorococcus) and developing marine microalgae for sustainable products like food, feed and fuel
PUBLICATION: Environmental stability impacts the differential sensitivity of marine microbiomes to increases in temperature and acidity https://t.co/kktxl5BwSP
PUBLICATION: Acidification in the U.S. Southeast: Causes, Potential Consequences and the Role of the Southeast Ocean and Coastal Acidification Network https://t.co/IyWf4nyLpD