BNFB Project advocacy efforts are aimed at resource mobilization to produce and consume biofortified crops for improved nutrition and increased incomes.
Dr. James Gethi of @CIMMYT & Chacha Watanga of Meru Agro dealers make a point on PVA maize at the on going National Food Fortification Alliance meeting taking place at Kibaha,Tanzania. The meeting is sponsored by @projectbnfb &has attracted various nutritional institutions.
Tanzania's National Food Fortification Alliance (NFFA) platform says PVA maize farmers to brace themselves for more seeds in the coming 2018/2019. At least 140 hacres of 517 and 519 PVA maize varieties are being prepared and will be avilable
Today is #WorldChildrensDay and #NigerianIndependenceDay - I am celebrating with a photo of this gorgeous Nigerian baby, growing strong & clever through #biofortified staple foods: vitamin A cassava, maize & orange sweet potato which are being scaled up to benefit millions more!
The new #OFSP variety Solo Gold has special characteristics preferred by #farmers such as a higher dry matter, higher beta carotene content and resistance to Sweetpotato weevil and viral diseases. Learn more: https://t.co/YXi3DZTKc0 @Cipotato@nrcri_umudike@HarvestPlus_Ng
The food basket approach of PVA maize, High Iron Beans and the Orange Fleshed Sweet Potato and how it has been embraced by the rural Tanzania man and woman. For us @projectbnfb, the investment is worth it @Cipotato@CIMMYT@joyce_maru @BhokeBevin