Slower sugar processing in the brain may contribute to the development of Alzheimer’s, according to a new @UF study of postmortem human brains led by MBI researcher Dr. Stefan Prokop and published today in Cell Reports Medicine.
Read more: https://t.co/P2BXRv0QAq
In the latest episode of Cup O' Joe, Interim Provost Joe Glover visited MBI researchers Drs. Stefan Prokop and Matt LaVoie for a tour of the @UF Neuromedicine Human Brain and Tissue Bank. https://t.co/7J29D1U75N