PUBLIC kitchen + bar

[PUBLIC kitchen + bar @publickitchensp]

For #NationalSeafoodMonth we've been featuring our Pan Seared Scallops in support of #SmartCatchMN!

Thanks to Tim McKee and The Fish Guys, the James Beard Foundation + Ocean Conservancy for spreading the word about sustainable fishing. #newamericancuisine

📸 behind_blu

[PUBLIC kitchen + bar @publickitchensp]

Enjoy #newamericancuisine at PUBLIC tonight, with #livemusic downstairs at Green Lantern.

[PUBLIC kitchen + bar @publickitchensp]

Who's having the Tarragon Linguini tonight? #mearspark

[PUBLIC kitchen + bar @publickitchensp]

Who's having the Tarragon Linguini tonight? #MearsPark

[PUBLIC kitchen + bar @publickitchensp]

Repost: Sit back, relax and enjoy a craft cocktail tonight 🍸 #madeforsharing #lowertown

@betvodka

[PUBLIC kitchen + bar @publickitchensp]

Who loves our Roasted Beet Salad?

Orange supremes, pistachio granola, goat cheese, granny smith apples, red onion + tarragon vinaigrette! #newamericancuisine

[PUBLIC kitchen + bar @publickitchensp]

It's a beautiful day for dinner on the patio. #MearsPark

[PUBLIC kitchen + bar @publickitchensp]

Which Quinoa Power Bowl is your favorite — steak, salmon, chicken, or vegetarian? #lowertown

📸 tasha.dahl

[PUBLIC kitchen + bar @publickitchensp]

We're back from our Labor Day break. Dinner service begins at 4PM! #summermenu

📸 mspmag, caitabrams

[PUBLIC kitchen + bar @publickitchensp]

Have you tried our #summermenu Caribbean Pork Chop? It's served with papaya, mango-plantain chutney, pineapple rum, coconut basmati, scallion + toasted coconut. #newamericancuisine

[PUBLIC kitchen + bar @publickitchensp]

So many friendly faces at the St. Paul Farmers Market! #brunch

📸 behind_blu

[PUBLIC kitchen + bar @publickitchensp]

Bottomless Mimosas make the weekend so much better. We serve them during Brunch 10AM–2PM Saturdays + Sundays! #lowertown

[PUBLIC kitchen + bar @publickitchensp]

It's evening #happyhour 9PM-close! Oh, the possibilities... #lowertown

betvodka (IG)

[PUBLIC kitchen + bar @publickitchensp]

PUBLIC Nachos are perfect for sharing. Happy Hour 3–6PM #patioseason

bitemeig (IG)

[PUBLIC kitchen + bar @publickitchensp]

Our #summermenu is filled with delicious addition like Cuban Pork Tacos! #newamericancuisine

[PUBLIC kitchen + bar @publickitchensp]

Our Lobster Roll is served with claw meat, lemon-tarragon crème fraîche, arugula, fried shallots + garlic oil on a toasted hoagie!

#MYSAINTPAUL stephaniesyang (IG)

[PUBLIC kitchen + bar @publickitchensp]

Our #patio overlooking Mears Park is open tonight! #summermenu

#MYSAINTPAUL

[PUBLIC kitchen + bar @publickitchensp]

Watermelon + Couscous, a perfectly-balanced salad from our #summermenu! Dinner 4–10PM #newamericancuisine

[PUBLIC kitchen + bar @publickitchensp]

Our new #summermenu is here! We're serving Dinner 4–10PM.

ppaparazzi_mom_ (IG)

[PUBLIC kitchen + bar @publickitchensp]

The St. Paul Farmers Market and our Bottomless Mimosas make for a perfect Sunday morning. #lowertown

msp.eats (IG)