The perfect way to end a meal
Mille Feuille //
Caramelised Anvers white chocolate / rhubarb poached in Willie Smith Cider / buttermilk ice cream
#dessert#williesmithcider#sweettooth
Wondering where to wine and dine your other half this Valentine's Day?
We've got you covered.
Enjoy a romantic night with dinner for two, indulging in a four-course Tasmanian meal.
Book online now via webiste
#valentinesday#dinnerfortwo
Our “PREMIUM POUR” is a selection of premium wines, rare wines and classics by the glass; alongside the carefully chosen wines that we offer by the glass each month.
2017 Torbreck ‘Stuie’ - Current premium pour upstairs at Pure South Dining.
#wineofthemonth#wine#tasmania
Celebrate all the glamour of New Year’s Eve in the city and dine with front row seats to the spectacular fireworks show.
Pure South Dining offers a premium dining experience on New Year’s Eve.
BOOK NOW via website