Dan Rabarts

Hammering at the walls with words, words, words. Award-winning author, editor, anthologist. Podcast narrator. Poet.

[Dan Rabarts @rabarts]

Sons of the Curse, the 2nd book in the grimdark/steampunk/fantasy/comedy Children of Bane series, is live! Our unlikely hero @Akmenos is guest blogging his Wild Magical Banquet Menu every day for the next week, starting the evening off with Sometimes Soup. https://t.co/zn4xdPTXah

[Dan Rabarts @rabarts]

Pre-orders for the Hounds of the Underworld audiobook, cowritten with @leemurraywriter are open now. Get some supernatural crime noir in your ears! https://t.co/lc4LQkWdQN

[Dan Rabarts @rabarts]

Upgraded my mic. Looking forward to rocking up a story or two on this bad boy. #audiobook #podcast #narration #voicework https://t.co/CAjGBdBV2t

[Dan Rabarts @rabarts]

Looking for a narrator, female, of Pacific Island descent to put forward to a podcast who have a story they need read. Any of my peeps fit that bill, or know someone who does? Please reach out.

[Dan Rabarts @rabarts]

We’ll THAT was a quake!

[Tales to Terrify @TalesToTerrify]

It's episode 574. Let’s meet two more slushers: @andrewshorror and @KathleenPalm. Then, a girl makes a mysterious shadowy friend (by @lc_riley, read by @shelldavis72). And a classic tale of a man who’s afraid to sleep alone (read by @WorldsOkayestDM).

https://t.co/fr1BRVRVJG

[Dan Rabarts @rabarts]

Ten years just fly by, and we don’t change at all, right? https://t.co/3XsLUM5WBa

[morgue, on bsky: fromthemorgue @mr_orgue]

@JennyKayNZ @fauxparse @BATS_Theatre in the Paranormal Wellington game this one is talked about in the section written by @rabarts

[Ngaio Marsh Awards @ngaiomarshaward]

"We wanted a mixture of standalone stories and stories continuing the adventures of characters who've appeared in Australian and NZ crime novels": https://t.co/XJU8gAP1w7 @clandestinepres #yeahnoir @_StephenRoss @vandasymon @rwrmcdonald @rabarts @leemurraywriter @WednesdayBusk

[Dan Rabarts @rabarts]

Cracked open the first bottle of our APA #homebrew on this stunning sunny afternoon. Perfect #beer for a hot day. https://t.co/qz4HCGMiRL

[Dan Rabarts @rabarts]

Lovely afternoon to crack open a #homebrew Cranberry Saison #beer. https://t.co/nBxTaVtQTT

[Dan Rabarts @rabarts]

The farmhouse Saison, with cranberry batch on the left (dry and sour, 7.33%), and boysenberry batch on the right (fruity and tart, 7.43%), ready for bottling on the weekend. #homebrew #beer https://t.co/4D5eCq0Stn

[Dan Rabarts @rabarts]

Just posted a photo https://t.co/fNx3Z8HWZ8

[Dan Rabarts @rabarts]

Latest adventure in #homebrew #beer: Belgian Witbier, crisp and bright and herbaceous and nicely carbonated. #win https://t.co/lfnhYnnHde

[Dan Rabarts @rabarts]

The first pour of the Chilli Chocolate Milk Stout. And it’s good! The vanilla got lost a little but the silkiness of the lactose makes up for it. #beer #homebrew https://t.co/1TCw6Uzyfs

[Dan Rabarts @rabarts]

Added the vodka-soaked cacao nibs and vanilla to the fermenter tonight, and took a wee draw to see how the chilli was tasting. Nice hint of heat just edging the back of the mouth. So far so good! #homebrew #beer https://t.co/qMhGPVSvOV

[Dan Rabarts @rabarts]

Cacao nibs and fresh vanilla pods now soaking in vanilla vodka for the spiced milk chocolate stout. #homebrew #beer https://t.co/uIV5vk7BS1

[Dan Rabarts @rabarts]

Prepping the chillies for the milk chocolate stout. One week soaking in vanilla vodka. #beer #homebrew https://t.co/etCZICO6Si

[Dan Rabarts @rabarts]

Today’s adventure in home brewing: making a chocolate milk stout which will be infused with vanilla and chilli. Feeling oddly excited about this. #beer #homebrew https://t.co/4e7kjfwWqp