Not only is Ramekins an amazing catering company, cooking school, and event venue, it’s also an amazing place to work! We love our team here at Ramekins, and we truly believe that the work we put out is so incredible because everyone enjoys what they are… https://t.co/kVSvRvv9sL
Have an excess of lemons this season? So do we! Have you ever tried preserving them? All you need are lemons and salt to get this project going. Well and jars of course! We made ours with the meyer lemons grown right in our courtyard. Now we wait a few w… https://t.co/5iZJhd6RyL
Join Chef Chat Mingkwan in the Ramekins kitchen on Thursday, March 14 for Asian Fusion for Lunar New Year. Class starts at 6:30pm. We hope you can join us! Menu and registration here: https://t.co/mQcBLFUry2 https://t.co/4Xzd9Vyl8i
Thank you so much to all those who ordered a Valentine’s Day meal from us! We sold out all our available spots so we had to stop taking orders at this time. Happy Valentine’s day and we hope to serve you again next year! https://t.co/WcV1AP0NJ2
#Repost @generalsdaughtersonoma with @get_repost
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It might not be Valentine’s Day yet, but we’re always ready to celebrate love here at The General’s Daughter! We are loving this Sweetheart 79 cocktail, featuring Chandon sparkling, Hendricks gin, … https://t.co/EhLwUlOIba
Over the moon to be a part of this gorgeous wedding at @cornerstonesonoma this past September, and we’re even further over the moon for it to be featured on @caratsandcake! Loving the personal touches the couple put the whole event ❤️
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Catering... @… https://t.co/3N3Pg1rMuc
Want to learn to make a croquembouche like a pro (à la our amazing Pastry Chef Hannah, who made the one pictured here)?! Join us in the Ramekins kitchen this Thursday, 12/13 for our Take-Home Croquembouche Workshop. Don’t miss this festive class! Registe… https://t.co/yKrM1vAszl
Festive holidays call for festive treats! Join us in the Ramekins kitchen on Thursday, December 13 (that's a week from today) to make and take home a beautiful croquembouche. The perfect addition to your holiday celebrations! ⭐️ Register at Ramekins.… https://t.co/sTwn0RjLf5
We still have a few seats left for our Annual Santa's Brunch!🎅🏼⭐️❤️Get your tickets and join us this Sunday, December 9 for a festive and delicious celebration. Bring an unwrapped gift to donate to Toys for Tots and receive a complimentary drink ticket t… https://t.co/cyT51amrJZ
Last chance! You don't want to miss out on pie 🥧 Bring one of our freshly bakes pies to your Thanksgiving feast -- this gorgeous Chocolate Pudding Pie is one of the delicious options. All orders must be placed by Monday, 11/19 for pickup only on Wedn… https://t.co/14xtqssqLP
Happy November!🍁🍏🧡Make sure you get your Thanksgiving pie order placed with Ramekins soon! Four delicious options to pick from, all sure to please. Pies are available for pickup only on the day before Thanksgiving (11/21) from 10am-3pm. Head over to … https://t.co/ML7W9mc4Yt
Last call for the deliciousness of Sweet and Savory Crostata Tarts and Turnovers! Join us on October 25 for this perfect fall class. Menu + registration at https://t.co/dtA1EZG1gP #ramekins#ramekinssonoma#sonoma#culinary#cooking#winecountry#sonoma https://t.co/7gT0K4tpD8
Join Chef John Ash in the Ramekins kitchen on Thursday, November 1 for Tapas and Other Small Plates! Potato croquetas, piquillo peppers with goat cheese, seared scallops and more. Full menu and registration at https://t.co/dtA1EZG1gP (just find November… https://t.co/4X3o8YxCvi
One spot just opened up in our Perfecting Pizza class THIS Saturday, October 20 at 10am. This class always sells out and this spot won't last! Hop to it and register on the Ramekins website by clicking on the “classes” tab and finding Saturday, October 2… https://t.co/epXyXA5F3L
LAST CHANCE TO REGISTER! Wish you knew more about food and wine pairing? You're in luck! Join us THIS Thursday, 9/27 for our Food + Wine Pairing Made Easy with Chef Jill Silverman Hough -- class starts at 6:30pm -- sign up here: https://t.co/gKYqPS5bOD … https://t.co/CI7udMBenq
EAST MEETS WEST! Join Chef Mei Ibach in the Ramekins kitchen on September 20th and learn the craft of the trade and take a culinary journey from coast to coast with this one of a kind class. Learn about the techniques and local ingredients from two cultu… https://t.co/oeVhmAbkQv