Have you ever wondered how they do it?
Presenting #ChefTips, Simple and easy tips that can go a long way!
Thinking of a healthy diet? Soak seeds in water and lay over wet cotton or wet cloth. Spray regularly with water and hola! Baby microgreens are all yours in a week!
Why cook in a clay pot?#ChefTips from our Executive Chef.
Cooking in a clay pot not only has a variety of health benefits but adds flavours & nutrition to the dish. Its porous nature allows both moisture & heat to circulate through the food resulting in slow, aromatic food.
#ChefTips - Cooking tips from #CoorgWildernessResort !
Ever wondered how the meat gets its flavour?
“Before cooking any meat, marinate it to enhance its flavour,"recommends our Executive Chef.
Don’t miss out on trying the juicy special Grilled BBQ Pork Chops when you visit us
Star fruit Jam
When star fruit will ripe it's appears yellow with light green. It has a sweet flavor with slightly sour taste.
When it's raw it will be sour good to make pickle.
Thank you for nice starfruit to… https://t.co/PnkZNRerEO
Soan Papdi
Ingredients:
1 1/2 kg Sugar
1kg Maida
1 1/2 Ltr Ghee
1 ltr Water
1lemon
20grams Almond
15grams Pista
1. In a kadai add ghee and maida, slow roast it 15 to 20 minutes, remove from fire and let it… https://t.co/QxCS6RgpMs
IMARTI OR Jhangiri , Sweet made from Urad dal batter, it's pretty similar to jalebi.
Ingredients :
Urad Dal -1cup
Sugar - 3cups
Water - 1 1/2 cups
Few Red Rose Petals
Cardomom power -1/2 tsp
Milk -2tbsp
Ghee or Oil… https://t.co/TEGXw0ik6V
Banana Flower Sukka
Sukka is a famous Mangalorian cuisine which brings flavour from blending whole spices with coconut.
Ingredients:
•Banana blossom - 1cup Cleaned and chopped
•Turmeric powder - 1/2 tsp
•Curry… https://t.co/erMKwjmUdH
Vazhaipoo Vadai - Banana blossom fritters
Banana flower is very healthy and there are many recipes you can make with them. Banana flower vada is a delicacy from south India...#eathealthyandstayhealthy#lockdown… https://t.co/AuTo7vgO8l