Local tastes of summer. Like these guys we use in our smashed local potatoes with cultured cream and tomato conserve. Perfect pairing to one of our main dishes.
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#flyredbirdfly#redbird#atlantarestauran
New Cocktail Alert!
"Somebody to Love": @unionhorsedistillingco barrel-strength rye / summer peach cordial / lemon / thyme. Garnished with a salted and peppered peach chip. If you're in the market for boozy yet refreshing look no further!
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#flyredbirdfly #
Get this version of spaetzle quickly - it will be gone soon. Served with wild mushrooms, peas and English pea broth. A flourish of olive oil and a few grinds of black pepper provide a simple but vibrant finish. We open our doors at 5:00!
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#flyredbirdfly#re
It's all in the details. . . from seasonal touches to our little handmade bowls, at Redbird we love to show off our personality. Come see what sets us apart. The dining room opens at 5!
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#flyredbirdfly #
hum·mus
/ˈho͝oməs,ˈhəməs/
a thick paste or spread made from ground chickpeas and sesame seeds, olive oil, lemon, and garlic, made originally in the Middle East // ours comes with garlic jam, spicy puffed rice and pita fry bread
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