Red VFSpants

Red Borrowman is an instructor @ Vancouver Film School in the Digital Design and Foundation Visual Art & Design programs. She loves realness, pragmatism & cats.

[Red VFSpants @redvfspants]

Hello! I have now moved on from VFS. So long and thanks for all the fish! You can find me @redheartbreaker if you'd like to stay connected. Stay safe!

[Red VFSpants @redvfspants]

Hello there and welcome to your new social media assignment. Please include the hashtag, #FD95miccheckyo in all tweets to ensure they are included in the tally. Talk about whatever you wish, however do remember that the internet is forever. May the tweets be ever in your favour!

[Red VFSpants @redvfspants]

Yo! #sd91miccheckyo - looking forward to reading your messages to each other. Remember: use professional language appropriate to a workplace, share thoughts & ideas that interest you, and engage with each other using the full character count. REMEMBER: the internet is forever...

[Red VFSpants @redvfspants]

Hey hey, #fd91miccheckyo people! I'm so looking forward to hearing about your thoughts, ideas, passions, and food love - you know that the food love is real - so get rolling! Ensure you use the maximum number of characters, and use that business-appropriate English. Do it up! :)

[Red VFSpants @redvfspants]

Hey #fd86miccheckyo participants! I'm loving your tweets! Great food ideas, and so much great commiseration on the topic of your shared challenges. Good work so far. Keep going, and make sure you keep the conversation going between yourselves. Reply to each other. Keep it up!⚡️

[Red VFSpants @redvfspants]

@Marz86FDMF Lemon makes everything better. Use lemon curd from the jam/preserves aisle, and then grate the zest (the coloured part of the skin) from a couple of lemons, limes, grapefruits, oranges - whichever. Citrus. Mix, add a bit of the juice, if you like, and add yoghurt. #FD86miccheckyo

[Red VFSpants @redvfspants]

@jamie_vely Isn't it so great to find new places to enjoy delicious eats? We're so fortunate in Vancouver to have so many options of so many different kinds of cuisine. I think that I could eat brunch for pretty much every meal, and photos like this make me want brunch more. #fd86miccheckyo

[Red VFSpants @redvfspants]

Alright, #fd84miccheckyo - go get it! Make sure you read the assignment requirements, including to post your Twitter handle for my reference

[Red VFSpants @redvfspants]

Alright, #fd83miccheckyo - go get it! Make sure you read the assignment requirements, including to post your Twitter handle for my reference

[Red VFSpants @redvfspants]

Tap tap. Is this thing on? Alright, folks: tweet at each other using the hashtag #fd82miccheckyo and start your 140 character conversations!