I made myself a pretty little caprese salad. I even added pesto & a balsamic glaze, but the chunti in me lives on, because I ate it with a side of hot cheetos. Classy, but hood.
I hate those looks people give us in public. Like “oh pobrecitos.” We’re heartbroken, but I promise you this is exactly where our mom would want us to be. Together & keeping tradition going. ♥️
Second time this week someone's asked to take home the rest of my red chile. Retta even complimented my chile yesterday & that's a lot coming from her, cause she's our resident chile maker haha. ♥️🌶️