@TheTedAllen@asunlovingmom@SkinnerPm Deviled eggs are an under-rated comfort food. When I waa growing up, whoever made them, (my grandmother or an aunt), would always make some extra & set aside just for me. Sometimes something so simple, yet thoughtful equals love. ๐
@SkinnerPm I'm from WNC (tho not the mountains) & I'm very familiar with all those communities & it's absolutely devastating. One report from a community near Mt Mitchell reported almost 30" of rain which is unfathomable. So afraid for what the news will be as communications are restored.
@SkinnerPm ๐ถ There'll be days like this, my Mean Cat said! [Mean Cat said, Mean Cat said] ๐ถ Hang in there... You're working towards being a compassionate advocate for your neighbors in a new way. ๐ฅฐ And we're all so grateful you are.
@SkinnerPm Yes! He's so good about explaining the "why" not just the "what". I absolutely love the Wok, too! It's one of my go-to handbooks :) And his recipes are delicious!
@SkinnerPm I made some of that last weekend! Are you using J Kenji Lopez-Alt's method? (I got lazy & didn't use the grill but my toaster oven broiler, but it's still delicious!)
@angel_connie3 I love it but that was the first time I made it! I followed this recipe, https://t.co/FwqCce9YMb. I might have over garlicked mine a bit ๐ but it's still yummy! I had it for lunch with sugar snap peas & pita chips. ๐
@angel_connie3 Oh wow! So not baba ganoush, which is what I made yesterday ๐คฃ ๐คทโโ๏ธ That looks delicious... if you like cauliflower ๐ (which unfortunately, I am not a fan of!)