Curious Brit living @ nexus of tech, design, lifestyle. Husband + Papa. Global #Marketing#CMO. Derives energy from laughter. Dislikes fleeces. Opinions my own
@JimStengel @ajlucio5 Thanks @JimStengel for sharing that wonderful quote and congratulations @ajlucio5 on your new trajectory. I can’t think of a more perfect path for you at this moment. I’d be honored to help in any way I can.
@motiffoodworks@KocerDilek Happy to deliver within the 1km radius from my stovetop that I am permitted to exercise in 😉... or, preferred, lets re-create this back in Boston when we can all be back together.
An unexpected silver lining of our current situation is I finally have some time to experiment with #plantbased dishes. This coconut curry ramen inspired by visits to Tokyo
After two weeks lockdown in France we are missing our favorite restaurants here in Aix but its been a great chance to discover and make a host of #plantbased dishes - south Indian curries are the family fave
Sending ❤️ to our friends in the Boston restaurant industry during this time. If you're able, support local restaurants through takeout, delivery, or gift cards.
What are your favorite local eats? Reply and share to spread the word!
https://t.co/ZvFqQpPYve
To adapt to a growing population, we’ll need to radically rethink the global food system. @AlanaSemuels visited our lab for a look at the future of #food: https://t.co/K5VmvvryIL
Thank you @michaelcrow and the whole team @ASU along with the great leaders across @CompeteNow for setting us off on the path toward a better future enable by invention and innovation
My thanks to everyone who participated in and made yesterday’s #CompeteCommission launch at @ASU possible. Great ideas and energy and I’m looking forward to advancing our work toward a better future. @CompeteNow
Here goes. Launch day with @chadevans1019 and @ASU at the National Commission on Innovation and competitiveness. Proud to be invited to help advise on how to make the US more competitive. #innovation
What an exciting time to be working with a client like Motif FoodWorks, innovating in a fast growing category that can really make a difference for us all.
#plantbased food sales have grown 31% in just two years – and, since sales are likely to continue growing, states like Illinois are ready to scale their plant-based food production. https://t.co/HvhEI5wozO
"I love meat and dairy too much to give them up entirely. But eating less of them — that I can do."
@nytimes' @MelissaClark shares how she plans to cut back on her meat consumption in 2020 by embracing a #flexitarian diet: https://t.co/oDW54iYrFY
Proud to be inducted to the @AAFNational Advertising Hall of Fame with colleagues who have contributed so much to the industry. Thank you and congratulations to all #AHOF18 https://t.co/ZTF2D7lCQL
History teaches us that words have power. We need to use speech to drive positive change. Add your voice to the conversation. #speechmoves https://t.co/AljTy10lSR