Rosanna Stevens

Chef, travel and lifestyle writer and content creator. Loves tacos, hates towel animals. Much more active on

[Rosanna Stevens @rosannaetc]

@bushontheradio Tabasco

[Rosanna Stevens @rosannaetc]

@GiuliaCrouch We grow it and have to get very inventive as always end up with so much, usually pick it twice a day in May! This is one my favourite ways to use it https://t.co/5a9u51zaau

[Rosanna Stevens @rosannaetc]

It’s the second day of Christmas and I casually made myself truffle cacio e pepe for lunch because why the f not eh

[Rosanna Stevens @rosannaetc]

@nickytrup Have sent a DM!

[Rosanna Stevens @rosannaetc]

It’s finally getting colder so I am doing a lot of baking and these chewy brown butter cookies with chocolate chips were the first thing to come out of the kitchen yesterday…https://t.co/aaz3poz6Gz

[Rosanna Stevens @rosannaetc]

Purple kale, blue cheese and apple salad. It has lentils in so feels healthy but the cheese is the main attraction https://t.co/Dzvy68D9gd

[Rosanna Stevens @rosannaetc]

How soon is too soon to start posting about Christmas recipes? Asking for a friend

[Rosanna Stevens @rosannaetc]

@masseytravel @chapelhousepz @JubileePoolPZ @jessicaxviana

[Rosanna Stevens @rosannaetc]

You know who you are #halloweencostume

[Adam Roberts @amateurgourmet]

“Chicken stock, preferably homemade” is the most passive-aggressive ingredient.

[Rosanna Stevens @rosannaetc]

Halloween charcuterie board anyone? #halloweenfood #halloween #charcuterieboards #halloweenparty

[Rosanna Stevens @rosannaetc]

@PGilluley Good to know! Do you reckon it will just be on Monday or over the weekend too?

[Rosanna Stevens @rosannaetc]

Two Halloween questions: When are London trick or treaters going out this year? And do you think they would like macarons?

[Rosanna Stevens @rosannaetc]

I indulged myself made Ferrero Rocher macarons…it was a lot of fun and they tasted great! Suitable for an Ambassador’s Reception, non? https://t.co/NICpXS7Y4u

[Rosanna Stevens @rosannaetc]

Who else remembers these adverts and thought the parties were the most glam things on earth?

[Rosanna Stevens @rosannaetc]

Counting down the minutes until I go to a wine tasting this evening after bending my brain into a VAT pretzel this afternoon 🤯

[Rosanna Stevens @rosannaetc]

Met the great Raymond Blanc this morning…not a bad Wednesday!

[Rosanna Stevens @rosannaetc]

Hazelnut coffee macarons - the latest flavour to come from my obsessive macaronathon https://t.co/pIRYvVH9GY

[Rosanna Stevens @rosannaetc]

@diannedeguzman And if it makes you feel better, I flew all the way to Italy for my birthday to make sure I had good food all day long (fellow libra)

[Rosanna Stevens @rosannaetc]

@diannedeguzman It says that you’re not willing to take the risk of bad cake on your birthday, which is wise