Ben@elorabrew

[Ben@elorabrew @sachse_ben]

Little things make the heart happy... sigh.... @EloraBrewingCo thekitchen_elorabrewingco… https://t.co/Yup5Iksv8I

[Ben@elorabrew @sachse_ben]

Francois' newest additions to our winter desserts... mmmmm, nosh😱 @EloraBrewingCo #eatlocal… https://t.co/LaTDrSEkJS

[Ben@elorabrew @sachse_ben]

Aubergine bhurtaa with braised short rib and kidney beans.. perfect curry heat for a snowy… https://t.co/mllK8k8dZd

[Ben@elorabrew @sachse_ben]

Awwwe yeah.... #grassfedlamb @EloraBrewingCo #eatlocal https://t.co/Y33tj4Xs3o

[Ben@elorabrew @sachse_ben]

Loving our features at the brewery today! Breaded Erie-pickerel sandwich, braised 100 Mile… https://t.co/YeMh5rKfVN

[Ben@elorabrew @sachse_ben]

Curry with a brew!!! With pastured pork chops from @lesliezinger @EloraBrewingCo #eatlocal https://t.co/xyfvfw7Asc

[Morgan J. Freeman @mjfree]

All day I obsessed on where I should watch Hillary's victory speech. It was never an "if." I underestimated our country. I feel lost.

[Morgan J. Freeman @mjfree]

This vote does not endorse all of Trump's defects as much as it reveals a fed-up country that wants big change.

[Ben@elorabrew @sachse_ben]

Feeling is mutual. Good discussions. :). “@BaileysLocal: It was great to sit and chat with you yesterday @sachse_ben”

[Ben@elorabrew @sachse_ben]

“@fraberts: Thank you! Great day @tastereal Source it Here #SiH2016 https://t.co/E6Ok0eigVw”. Thank you! A good day with great conversation

[AURA-LA @auralaofficial]

@fraberts @tastereal @Jewelsunderthek @1847flours @Greentablefoods @EloraBrewingCo nice to hear you speak today

[Ben@elorabrew @sachse_ben]

Saturday feature; seared TopMarket Farms Duck Breast on warm Waldorf, with Bacon jam and Apple… https://t.co/u4XNh7k6PM

[Ben@elorabrew @sachse_ben]

Ready to fly in our first single prop! https://t.co/yF0Ij8ixWC

[Ben@elorabrew @sachse_ben]

....it's just how we do. elorabrewingcompany dougler15 #newyear #bye2015 https://t.co/rKJGWMfJUR

[Ben@elorabrew @sachse_ben]

A great introduction to the first of our farm-to-table dinners. Farmers Bill and Michelle Parke from… https://t.co/KlRTIGSaWv

[Ben@elorabrew @sachse_ben]

A new menu AND a warm-up fall feature; Goat shanks from top market meats, braised and served in a… https://t.co/zRS1o3Hs8m

[Ben@elorabrew @sachse_ben]

The doors are torn open, the grill is sizzling, the sun is streaming in!! Come squeeze the last bit… https://t.co/eSpCqA40dN

[Ben@elorabrew @sachse_ben]

We found the fire-place channel!! Too much fun with the projector before tonight's game :).… https://t.co/HfE1eM0ckY

[Ben@elorabrew @sachse_ben]

Just posted a photo https://t.co/3Y7dN9Dwst

[Ben@elorabrew @sachse_ben]

At Fergus' Local Food Day, with some great local producers and farmers! Come have a look and try… https://t.co/dNvluhEOYR

[Ben@elorabrew @sachse_ben]

Berkshire-cross side-ribs, slow braised, with potatoes and heirloom carrots.... For lunch today only… https://t.co/77UhxND8pW