Happy Thursday, everyone! 😊 If you're thinking about relocating to our beautiful hometown, you might be wondering about the best spots to grab a bite. Check out a fantastic Moab food guide from the foodies over at @saltplatecity by visiting https://t.co/QoX9nFaV7I.
Oh, and @SHAQ, you and Charles clearly need a local to show you #SLC. Come back any time and I’d be happy to take you to any of the world famous restaurants, bars and outdoor spaces you must have missed while you were here.
We are saddened by the passing of a Utah icon Valter Nassi. Given the Governors Award for Culinary Arts, Valter’s Osteria is where we go for a great meal and Valter’s larger than life personality. Jeanette and our entire family offer our condolences. Che Dio ti benedica.
What's below main street you ask? A fucking arcade bar you dummy. #QuartersSLC#SaltLakeCity
Photo by @saltplatecity
🤜 Open daily 4pm - 2am
🤜 5 East 400 S, Salt Lake City, UT 84111
🤜 Follow our music venue @quartersdlc
“Rendez Vous”, crafted using Tanqueray Sevilla Gin, Waterpocket Notom Amaro, orange rooibos, citrus, topped with sparkling wine and a “rosemary smoke cloud". It's another elevated mixology cocktail experience only at Flanker Kitchen + Sporting Club! Link in the bio to reserve!
Brunch isn’t done right unless you are celebrating at our Sunday Champagne Brunch Party! Get wild 12.8.21 with your friends while enjoying our Ricotta Pancakes; a breakfast classic paired with our blueberry compote, mixed berries, vanilla chantilly, salted butter and maple syrup.
There are so many great reasons to call Moab, Utah home... and being a foodie-paradise is definitely one of them! @saltplatecity recently put together a list of Moab's best restaurants, and I love their selection! https://t.co/m0Y8KsJ66X.
#moabfoodies#bestofmoab#foodies
Indulge your sweet tooth with a selection of desserts from our elevated American fare menu that will be served nightly. Which dessert from this photo are you most looking forward to: Golden Fried Cherry Pie, Warm Skillet Brownie, Churros or the Birthday Cake Milkshake? 🍨🧁🎂
We just released a sneak peek of our upcoming menu that will be served nightly, including the insanely delicious Backyard Burger – griddled 8oz black angus patty with American cheese, served on a brioche bun and topped with pickles, sweet onions, and comeback sauce. #FunDoneRight