SalumiTO

St Clair's Best Authentic Soppressata Contest! Join us for our annual festa, in heart of Toronto's #CorsoItalia, to celebrate #salumi & our vibrant community!

[The Honeywagon Podcast @Honeywagonpod]

🚨 NEW PODCAST DROPS TONIGHT! 🚨Listen to Take 014 for our review of Amazon’s “Blow the Man Down”! We’ll also flashback to 2011‘s Drive starring Ryan Gosling! Find us on all major podcast platforms! Link in bio. #HoneywagonPod
#blowthemandown #amazonprime #amazon #amazonoriginal

[Jerry Mancini @jmancini8]

Visited my parents house today and I saw the newest batch of meat. My dad is amazing. Wow. It truly is a blessing. He has a true talent I always say. A great butcher.

[SalumiTO @salumiTO]

@amypataki Costco?

[SalumiTO @salumiTO]

Few shots via @Tre_Mari_Bakery of the incredible salumi from today's festival. It was an amazing day, and of course, lots of love to Tre Mari, dfbattiston, @lucianoschipano, @porkninjas, @LaBruschetta and everyone… https://t.co/lMYkUQzIzd

[SalumiTO @salumiTO]

Ahhh could this be the secret to Spicy P @pskills43's fiery basketball powers? Soppressatta of course! We start in less then one hour! LETS GO RAPTORS!!! #salumi #salumiitaliani #soppressata #soppressatapiccante… https://t.co/rf5DIPVQMG

[SalumiTO @salumiTO]

In a dream world, this cake would be filled with 'Nduja....Nevertheless, be sure to head to @Tre_Mari_Bakery for the festival on June 1st!
#soppressata #soppressatapiccante #piccante #salumi #nduja #salumiitaliani… https://t.co/d9DXV5b47s

[SalumiTO @salumiTO]

As always, the festival is going to epic, celebrating homemade soppressata and salumi, the soulful culture of Corso Italia, while eating and laughing with friends, both old and new, so as… https://t.co/AGpVKrYaYh

[SalumiTO @salumiTO]

June 1st is fastly approaching, and festival legend frankcgolf is looking to take back his crown by testing his prize-winning cosmic soppressatta on this radiant pie. Nevermind the new… https://t.co/6tGaviCpof

[SalumiTO @salumiTO]

@geremycapone and his wily gang of salumi pirates are looking over their latest creations, wondering what to submit to this year's festival. June 2nd, at @Tre_Mari_Bakery, you'll have the… https://t.co/P5jOOFHAoa

[SalumiTO @salumiTO]

Some fantastic pies from vivanapolipizzeria, featuring smoked speck and mortadella. Plus, they had all the hallmarks of a great Neapolitan pizza: solid, chewy but tender mouth feel,… https://t.co/f2nsHfHQdY

[SalumiTO @salumiTO]

Turkey Day?....Or...SOPPRESSATA DAY! Hope everyone is having a good Thanksgiving/long weekend! #thanksgiving #soppressatta #curedmeat #salumi #toronto #torontoeats #torontofood #spicy🌶 #hot🔥 https://t.co/CosKCarYMd

[SalumiTO @salumiTO]

Devilish little Diavola pie from @mercattoTO, adorned with Soppressata like a badge of honour....and glory. Pizza in general is glorious, but it is especially an outlandishly excellent… https://t.co/JJK1agd62Q

[SalumiTO @salumiTO]

The folks at @PianoPianoResto are cooking up… https://t.co/9UROOl5ORN

[SalumiTO @salumiTO]

Rest in peace and power to a brilliant writer,… https://t.co/NTWiu7FzQZ

[SalumiTO @salumiTO]

The voyage through @Tre_Mari_Bakery will lead… https://t.co/cU3c3gZmoy

[SalumiTO @salumiTO]

The best appetizer for a Soppressata Festival… https://t.co/5jmQCFGHdP

[SalumiTO @salumiTO]

St Clair's Best Authentic Soppressata Contest 2018 is going down TODAY down at @Tre_Mari_Bakery!! https://t.co/KZhp2p7B1l

[SalumiTO @salumiTO]

St Clair's Best Authentic Soppressata Contest 2018 is going down TODAY down at @Tre_Mari_Bakery!! https://t.co/KZhp2p7B1l

[SalumiTO @salumiTO]

Reposted from festival HQ, @Tre_Mari_Bakery. The… https://t.co/y521DQNIp7

[SalumiTO @salumiTO]

Reposted is a picture of antonio_sublime's… https://t.co/0C9FUuiYhb