🍫🥥✨ THE SWEET SIDE OF BRAZIL ✨🥥🍫
At Samba Montclair, every dessert is made 100% in-house, 100% gluten-free, and crafted with premium ingredients imported from Brazil. 🇧🇷
From our rich and silky Chocolate Mousse made with the finest chocolate…
to our famous Mousse de Maracujá bursting with real Brazilian passion fruit…
to our unforgettable Coxinha de Churros com Doce de Leite — crispy on the outside, creamy on the inside — every bite is made with passion, tradition, and love. ❤️
For over 15 years, we’ve believed gluten-free desserts should be luxurious, authentic, and unforgettable.
✔️ Homemade daily
✔️ Premium ingredients
✔️ Imported Brazilian flavors
✔️ Celiac safe
✔️ Vegan options available
Come experience dessert, Brazilian style. ✨
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At Samba Montclair, farm-to-table isn’t a trend — it’s a commitment. 🌱🥁
Our chef doesn’t just order ingredients — they drive out to local farms, meet the growers, and hand-select the freshest produce to bring straight to our table. It’s about knowing where our food comes from, supporting the people who grow it, and honoring the journey from soil to plate.
Every dish is made with quality ingredients — simple, fresh, and full of flavor. Every plate reflects the care, intention, and pride behind what we serve.
From the farms around us to our kitchen in Montclair, we keep it local, honest, and rooted in community.
This is Samba — driven by passion, connected to the land, and served with heart. 💛
#FarmToTable #SambaMontclair #QualityIngredients #SupportLocalFarms #freshiseverything
At Samba Montclair, dessert is not an afterthought — it’s part of our story. 🇧🇷✨
Every dessert on our menu is 100% homemade, crafted in-house from scratch using premium gluten-free ingredients, imported Brazilian specialties, organic eggs, fresh coconut, passion fruit, and some of the finest chocolate we can source.
From our creamy Mousse de Maracujá made with real Brazilian passion fruit, to our rich Brigadeiro, traditional Brazilian chocolate truffles, every bite is made with love, tradition, and quality you can taste. 🍫🥥
Our flourless yuca cakes, homemade coconut ice cream, vegan desserts, and classic Brazilian puddings are all carefully prepared to create a dessert experience that is both elegant and comforting — while remaining completely gluten-free.
For over 15 years, we have believed that gluten-free dining should never mean sacrificing flavor, beauty, or authenticity. At Samba Montclair, dessert is a celebration of Brazil, handcrafted daily in our kitchen. ❤️
Come experience the sweet side of Brazil.
#SambaMontclair #GlutenFreeDesserts #BrazilianDesserts #MontclairNJ #100PercentGlutenFree #HomemadeDesserts #Brigadeiro #PassionFruitMousse #FarmToTable #BrazilianCuisine #GlutenFreeLiving #DessertLovers #CeliacSafe #OrganicIngredients #ChocolateLovers
Ilson Goncalves, the chef and owner of Samba, turned his restaurant into a certified gluten-free and first in New Jersey after his positive diagnosis for Celiac Disease. His philosophy is simple: "I don't serve what I won't eat."
The farm to table menu can be found in Sambabook
“Good food is good mood” never been so well represented.
Samba’s “Salmão ao molho de maracujá” (Atlantic grilled salmon with passion fruit reduction served with sautéed seasonal vegetables) can prove itself.
"I'm not doing this because it is a trend," said Ilson Goncalves, the chef and owner of Samba Montclair who was diagnosed with Celiac Disease earlier this year.
"This is serious. If I was going to do this, I had to do it seriously, professionally."
Samba Montclair will be available for curbside pickup and delivery only (no dine-in). You may order from our lunch menu from 12 to 4pm and from our dinner menu from 4 to 8pm. Call 973-744-6764 to place your orders (and check https://t.co/w7zPJ8qA7a for menus).
As a thank you for your support, @sambamontclair is offering a gift card special. Through the end of March, for $50 you will receive a $65 gift card, and for $100 you will receive a $125 gift card. Call 973-744-6764.We’ve only been closed for dining only
Thanks to all for your continued support. We are offering delivery and curbside pickup from 12 to 8. And to show you our gratitude all orders over $100 will receive a @sambamontclair tote bag. Lunch menu 12-4 and dinner menu 4-8. Call 973-744-6764 to place your orders l
Wow! So honored to be included in this blog! @naturalgourmetinstitute taught me so much about health and cooking which I have applied to my own life and to the way I approach my business.