Hi all! If you don’t follow my Instagram account, here is a quick update: For the past few weeks I’ve been writing articles for @seattletimes! This week is: raspberry jam! It’s simple, sweet, and amazing on toast, baked goods, ice cream, and more! Go check it out! 😋
If you haven’t seen on my instagram yet, I am leaving for camp in less than an hour and will not be responding to any texts or dms until the 25th of July! See ya then!
On June 7th, I will be leaving for a summer camp (that doesn’t allow electronics) for 3 weeks. It will end on the 25th so during that time I won’t be able to post on my instagram or twitter. I will post more updates in the next few days!