"Gently knead the dough once more and break off into equal sized balls as per the size preferred but not too big so that the center doesn't remain raw." https://t.co/1SUJRvCxiO #gulabjamun#Indiandessert#recipe
"To serve lightly toast the pavs on a tawa by cutting into two halves and applying little butter on all sides." https://t.co/sjkqGKdBAW #mumbai#pavbhaji#yummy
"Round, crisp rings dunked in sugar syrup, so easy to make and easier still to eat to one's heart's content." https://t.co/l51ffM2vOF #jalebi#recipe#yummy