Sepia Restaurant

[Sepia Restaurant @sepiarestaurant]

Scott Morrison: Extend COVID-19 relief packages to temporary visa holders https://t.co/7l9EjGHIed via @ChangeAUS

[Mr Anthony 'Huck' Huckstep @AntHuckstep]

Benn’s original plan for Sepia – which made it to 84th on the World’s Best Restaurants list – was an upscale seafood restaurant, but fate saw it follow another direction. He’s thrilled to return to that dream. https://t.co/mNtjxHV09l

[Mr Anthony 'Huck' Huckstep @AntHuckstep]

My exclusive with @MartinBenn + Vicki Wild on the most anticipated restaurant opening in years https://t.co/mNtjxHV09l @deliciousAUS

[APICIUS @Apicius_me]

📙 @PastryRev 32 #PR32
AUTORES:
🇦🇺🇯🇵 @MartinBenn
🍨 @fernandohelado
🍰 Josep Maria Rodríguez (@lapastisseria)
🍰 @MORENOlaurent1
🥖 @carlosmariel & Daniel Kühne (@ClubRichemontES)
EJEMPLARES: https://t.co/U14dTLe9jo
By @Montagud1906

[PãstryRevolution @PastryRev]

CAQUI, COCO, UMEBOSHI Y HELADO DE ARROZ KOSHIHIKARI CON YUZU by @MartinBenn 📷 Jennifer Soo para #PR37

https://t.co/v80cWHZsFy

[PãstryRevolution @PastryRev]

UMEBOSHI Y FRAMBUESA: UN SALUDO A JAPÓN by @MartinBenn (@sepiarestaurant) 📷 Jennifer Soo para #PR32

https://t.co/ATmIEuAP8J

[PãstryRevolution @PastryRev]

Calabaza, semillas, tofu by Martin Benn. Disfruta más postres CON CALABAZA 😋🎃👉
https://t.co/PHm2DCoISS
(📷 @MartinBenn @sepiarestaurant)

[PãstryRevolution @PastryRev]

Viernes & Umeboshi y frambuesa!! Un saludo a Japón by @MartinBenn #PR32 KONICHIWA⛩🇯🇵⛩

[PãstryRevolution @PastryRev]

FRUTA DE LA PASIÓN Y NARANJA AMARGA DAIDAI by @MartinBenn (@sepiarestaurant ). 📷 Jennifer Soo para #PR32

https://t.co/GpiHPem71a

[PãstryRevolution @PastryRev]

JALEA DE PIEL DE MANDARINA, TARTA DE QUESO DE FROMAGE BLANC Y CHOCOLATE BLANCO by @MartinBenn (@sepiarestaurant ). 📷 Jennifer Soo para #PR32

https://t.co/GpiHPem71a

[APICIUS @Apicius_me]

📙 @PastryRev 32 #PR32
🥇Premio Nacional de Gastronomía a la Mejor Publicación en Papel
(Algunos) autores:
🇬🇧🇦🇺🇯🇵@MartinBenn (@sepiarestaurant)
🍨@fernandohelado
🍰Josep Maria Rodríguez (@lapastisseria)
EJEMPLARES: https://t.co/QNl9K5ClTz
Una publicación de @Montagud1906

[PãstryRevolution @PastryRev]

Yesssss @MartinBenn is our Cover!!!!!

https://t.co/ATmIEuAP8J

[Sepia Restaurant @sepiarestaurant]

Discover Japanese-inspired recipes from a top British chef https://t.co/dxnG7Ggbb8 via @SCMP_news

[PãstryRevolution @PastryRev]

PãstryRevolution cruza mares y es referencia en un artículo por @EdouardLarpin en la revista australiana @BOSSNewsNetwork sobre el chef @MartinBenn autor de @Montagud1906

[goodfoodAU @goodfoodAU]

Ever wondered how your favourite dish came about? https://t.co/w7BniBW74a

[Sepia Restaurant @sepiarestaurant]

Is the future of Australian food only avocado on toast? https://t.co/vXM54Mx1sq via @goodfoodAU

[The Sydney Morning Herald @smh]

19.0/20: They say nothing is perfect, but Sepia Restaurant comes close https://t.co/dEqpGc50lZ | @goodfoodAU

[PãstryRevolution @PastryRev]

🍴 Fresa: el aroma frutal de la primavera 🍓🌸🍓🌺🍓
https://t.co/PbbWJgdw3z
📸 @MartinBenn @sepiarestaurant

[Elite Traveler @elite_traveler]

In case you missed it: We reveal this year's most anticipated fine dining spots in Australia. From @sepiarestaurant's relocation to @GuyGrossi's first restaurant in Perth, these are the 11 most anticipated restaurant openings down under – https://t.co/5awfnL8Etb

[Elite Traveler @elite_traveler]

Perhaps one of this year's most talked about new openings is @sepiarestaurant's move from Sydney to Melbourne – https://t.co/wrvE1KIhS4