The Summer abundance coming out of our gardens and pastures is Incredible right now!!
Come by the Trading Post tomorrow between 9-11 and stock up on fresh Organic Silver Queen sweet corn, cucumbers, tomatoes,... https://t.co/j7lJMG75Fg
So exited to be a part of Peter Byck's scientific study and film of grass fed beef production... this research is going to help transform how people think about sustainable livestock farming and its ability to heal our planet in a radical way!!
It's that exiting hustly bustly time of year that spring begins colliding with summer and we have an incredible combination of goods all bursting with unique flavors. This is a time to savor all those mouth... https://t.co/BaymPsymE8
Someone please explain how we are having normal weather with Johnson grass (from south Eurasia) and Bermuda grass (from Africa and India) to be sprouting and growing April 9? π€·π»ββοΈ
This is such a busy and exiting time of year on the farm with Spring coming in full force! The beef cattle have depleted winter stores of grass and have been eating hay the past couple months so they are eager to... https://t.co/F4a8iG4qOm
Wait a minute no body told us spring was here but out the front door there are baby lambs, calves, chicks, rainbows, green grass and chirping birds... yes I do believe spring it here!!
#regenerativeagriculture#springbreak @ Sequatchie Cove Farm... https://t.co/4MHtvaNeXE
Saturday and Saturday only Eggs are BUY 1 GET 1 FREE!!!!! Do the right thing and come out to the Trading Post to stock up... and of course you can get your fix of Sequatchie Cove Creamery cheeses Riverview Farms... https://t.co/Fy6mevNXh3
Another wonderful day in the books! Check out the vibrant winter veggies straight out of the garden...thank you so much to all that helped make this event such a huge success!!
Today is our 3rd day of workshops learning how to make all kinds of incredible dishes with @sonokosakai !! What an incredible time we have had... wonderful to be able to share this experience with so many friends... https://t.co/4ldvjpnDS5
What a wonderful Ramen demo and meal by @sonokosakai and our awesome crew of helpers from @sequatchiecovefarm and some of the old school @thefarmersdaughterchattanooga good times and great food!!
#ramen#farmtotable
Soba - Ramen
What is the Difference?
Once upon a time (not so long ago) when a recipe called for noodles we reached up into the cabinet and got our noodles and cooked them.
Now there is every shape and size of noodle from... https://t.co/6bqIwr0bHV
We can't wait to eat #ramen this Thursday out of these lovely bowls provided by @igotokyostore. Everyone who is going to be at the ramen workshop will get to take one of these home! There are a few spots left for... https://t.co/RT9WpthDvM
Soba/Ramen workshops
Who's It For?
Good question - several folks have asked -
First a bit of background: years ago after college I had the opportunity to study in Japan for 2 years. - Japanese aesthetics of all things - and... https://t.co/6bqIwrhN6v
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Soba/Ramen workshops
Who's It For?
Good question - several folks have asked -
First a bit of background: years ago after college I had the opportunity to study in Japan for 2 years. -... https://t.co/6bqIwrhN6v
We are always searching for the best way to cook our brats and have a new favorite!
Heat up your favorite Lodge Cast Iron skillet (I like my square grill pan) once skillet is good and hot throw in Brats and add... https://t.co/p0YQt6bDgI