URI Nutrition Prof. Kathleen Melanson is redefining how we view ultra-processed foods with a $300k @USDA-funded study. The study seeks to categorize foods based on nutritional quality, not just processing level, and will inform new USDA guidelines. https://t.co/ylN3Ym2fmE
🍁 Big thanks to Frank Fede of @KingstownLiquor for donating bread for our Thanksgiving drive! 🍞 Your generosity warms our hearts. Stay tuned as we spotlight more amazing donors from our community. #ThanksgivingSpirit#CommunityHeroes 🦃🌟
ICYMI: The Bobcats are #MAACXC Champions for the second straight year 🏆 @QU_TFXC
Get your women's Champions merch NOW ➡️https://t.co/udCUKI8iuT
Only available for a limited time.
#MAACSports x #MAACXC x #MAACMerch