“Authentic” is a word used in North American food culture. Is this an accurate turn of phrase or is it cultural appropriation? Can Thai, Vietnamese, or Chinese restaurants be authentic in North America? This week we discuss it in @SCSGastronomy#abolishauthentic#foodforthought
International Inspirations Menu inspired by Michel Bras, replicated by students of the Stratford Chefs School. Please be our guest at this wonderful evening as we replicate these beautiful and intricate dishes.
Link: https://t.co/lD5lvhdhKd
This November 29th, my classmates and I will be putting on a dinner lab, inspired by French Chef Michel Bras. Please join us for our first International Inspirations Menu
Reserve seats at the following link:
https://t.co/lD5lvhuT8N