@olympia_london @olympiahorse@CityHarvest_LDN#GuardiansofGrub another great Horseshow and pleased we met our food waste reduction targets and sending a little help to our friends for soup kitchens across the city. #foodwaste don’t forget to donate any surplus this season
@olympia_london #OlympiaHorse2019 as the last tables are late and the uniforms are pressed so proud to be part of the team that serves you over the next 7 days ...
@olympia_london @amyfetzer great day out seeing how we have been 0 to landfill for over a decade and a recycling rate of 98%. Amazing visit #powerday#Recycle
We are proud to be signed up to @circulareconomy#GlobalCommitment. The work we are leading with the #UKPlasticsPact is generating systemic change in pursuit of our vision - A world where plastic is valued and doesn’t pollute the environment. https://t.co/oayQcugb6w
#N8AgriFood19 Dr Tom Quested from @WRAP_UK ‘If food waste and loss were a country, it would be the third biggest greenhouse gas emitter after China and the US.’
Don't be afraid to change your menu, discover what's possible by experimenting and asking what can I do with this food.
Good advice from Kim Wejendorp at today's food waste masterclass
@FoodOnTheEdge#FOTE2019
Totally - and if anyone in the hospitality and food service sector is wondering how and why please check out our free resources https://t.co/DUi7hntlpM. Thanks @ConsiderateGrp#WorldFoodDay
We're delighted that @AdamHandling, Chef Owner of Adam Handling Restaurant Group, is a #GuardiansofGrub ambassador. Here's why Adam is supporting our month of action #StandUpForFood, and why #foodwaste is taken very seriously at his establishments.
What’s your top tip for our #chefs and #foodwaste warriors to reduce the number of chips always left behind in the fry basket after every order. Join us and be #GuardiansOfGrub@WRAP_UK#help