eric boyar

Chef @ sixthirtynine a 30 seat restaurant that features local seasonal menu's

[Mark Kenny, CSCMP @100milemark]

.@uofg’s very own food laureate #AnitaStewart is in the latest issue of @eatdrinkmag! Check it out to read all about how @FoodDayCanada has helped #chefs show the world that #CanadaisFood Nice to read about friends @redrabbitresto @thebrucehotel and @AbruzziLondon @sixthirtynine.

[Terroir Talk @TerroirTalk]

Another great day celebrating food. Look at all the chefs who helped create an unbelievable #FeastON luncheon. #Terroir2017

[Oxford Fresh @OxfordFresh]

On Feb. 25th, @upperthamesbrew and @sixthirtynine are hosting a bites and flights event. Get tickets now!

[Tourism Oxford @TourismOxford]

Heading back to Cheese country on @VIA_Rail with our (modified) hardware! @TIAOtweets @OntarioCulinary #ots16 #trythetrail

[SCOR FoodHub @SCORFoodHub]

Congratulations to the Local Food Champions! SCOR is proud of your accomplishments!

[Oxford Fresh @OxfordFresh]

Congrats to 3 of our partners who won Local Food Recognition Awards from @SCORFoodHub today! @sixthirtynine @mmmChocolatea @jakemanmaple

[Ontario's Southwest @OntSouthwest]

Capitalizing on the #local bounty, Chef Boyer crafts unique flavours at @sixthirtynine https://t.co/HaHI3QCBKl https://t.co/M3Jd9IRage

[Bryan Lavery @ethicalgourmet]

Several #FeastON restos in our neck-of-the-woods: @sixthirtynine @James_Eddington @MercerHallInn @The_Prune_ https://t.co/OvFMCVCuyf

[eric boyar @sixthirtynine]

Check out @OntSouthwest newest video #oswdigin #feaston @OntarioCulinary @OxfordFresh @TourismOxford @myoxfordcounty https://t.co/ysyDl8z2pL

[Ingersoll Cheese Museum @IngersollMuse1]

Great video by @OntSouthwest shows why you should visit @OxfordCounty https://t.co/QjJicG9PcZ @sixthirtynine @mmmChocolatea @TourismOxford

[Food Day Canada @FoodDayCanada]

Welcome 2 #FoodDayCanada @sixthirtynine https://t.co/QMwxMWkWL4 Thanks for joining in the fun! #CanadaIsfood

[eric boyar @sixthirtynine]

Solo traveler blog came through Oxford County check out her blog @OxfordFresh @OntarioCulinary @TourismOxford https://t.co/r11DzD16Sg

[eric boyar @sixthirtynine]

The start of this season garlic @oxfordfresh @tourismoxford @ontsouthwest @ontarioculinary #woodstockontario

[Chris Weitzel @bigsmokes78]

This is the life! #eatlocal Sun, muzak and celeriac. @anythinggrowsST @sixthirtynine @WawaGrub

[Hubert L @goodfoodtoronto]

Tasty Goat Meatball dish prepared by @sixthirtynine at #oswcityfare! Maple glazed goat meatball, chive blossoms, p… https://t.co/0janYcsxjz

[Hubert L @goodfoodtoronto]

Meet Chef Eric Boyar and his wife Jennifer from @sixthirtynine! They serve creative farm to table dishes using the …

[eric boyar @sixthirtynine]

representing ontario's Southwest @oxfordfresh @tourismoxford @ontsouthwest @octa_licious #oswdigin #oswpouraway

[Bryan Lavery @ethicalgourmet]

LHS Tastings Gala: A Few of Our Favourite Things by Cecilia Buy @sixthirtynine @PazzoStratford @jessjazey https://t.co/qYBHf7eUuv

[C-K Table @CK_Table]

Excited to see @WindsorEats @sixthirtynine @hoskin in TO May 26th for City Fare. Get tix: https://t.co/I6u41XwqdL

[Dairy Capital Cheese @dccheesefest]

It's contest time!! We're giving away 2 tix to the @dccheesefest, follow the instructions to win! #becausecheese