SmittyBread

[SmittyBread @smittybread]

Starting Nov. 15, Smittybread will be open five days a week, Tuesday through Saturday. https://t.co/qbx7vYNRTO

[SmittyBread @smittybread]

@davebangert I just watched a Perry Mason episode in which the waitress at a steak house ran off before taking Perry’s order to the kitchen. The owner apologized for the tardy meal saying if he knew how hard it was to find good employees he “would’ve opened a hot dog stand.” Made me laugh.

[SmittyBread @smittybread]

My week with Covid https://t.co/A6BqLSyGzc

[SmittyBread @smittybread]

Smittybread to re-focus https://t.co/FoAyzkuVUW

[SmittyBread @smittybread]

Perk up your day with our special, limited-time grilled Southwest Turkey Club featuring smoked cheddar, turkey, bacon, jalapeño slices and chipotle mayo. (price includes chips or fruit) @ Smittybread https://t.co/8aRGbFA9bE

[SmittyBread @smittybread]

@davebangert R.E.M.?

[SmittyBread @smittybread]

Seems to us like a good time for homemade chicken noodle soup, complete with handmade egg noodles. If you can’t get the vaccine yet, this may tide you over. Drop in for lunch today or tomorrow. @ Smittybread https://t.co/SD3qxnhjbp

[SmittyBread @smittybread]

A Step in the Right Direction https://t.co/Z0RLejJZun

[SmittyBread @smittybread]

@davebangert @mgroppe You have until Dec 1 to get it right: RENSSELAER.

[SmittyBread @smittybread]

Just posted a photo @ Smittybread https://t.co/AZ12KBS7Bl

[SmittyBread @smittybread]

Today Smittybread offers up some excellent bread choices such as challah, olive sourdough, whole wheat sourdough, Italian hearth bread and baguettes. Come by and pick up a loaf or two today!

[SmittyBread @smittybread]

That goodness it’s Friday at Smittybread. The challah is warm, Italian loaves and baguettes are out. Today’s featured sourdough is whole wheat. Treat yourself to a fresh-baked weekend! @ Smittybread https://t.co/1hPJI64s61

[SmittyBread @smittybread]

Smittybread pauses for a much-needed week off https://t.co/eRtvav6CRh

[SmittyBread @smittybread]

April showers to bring May sourdoughs, pastries https://t.co/lGz5VbLuww

[SmittyBread @smittybread]

Bake sale a success; encore in the works https://t.co/GhsvWz9kYN

[SmittyBread @smittybread]

Inching Back into Business https://t.co/ILJAGkwNFh

[SmittyBread @smittybread]

Smittybread ovens cool amid coronavirus spread https://t.co/UWNso6m6Lb

[SmittyBread @smittybread]

Goodbye to a fellow baker and dear friend https://t.co/JxTkASw3J4

[SmittyBread @smittybread]

Flaxseed rye is fresh out of the oven at Smittybread Bakery, 415 S 4th St., Lafayette IN. Enjoy the wholesome goodness of a genuine sourdough rye that delights the senses and pairs well with a good bologna, spicy mustard or cambazola cheese. Open 8-6 Tue through Fri and 8-4 Sat.

[SmittyBread @smittybread]

This article in today’s Journal & Courier online edition does a good job of summing up a summer long construction project that thankfully is almost over! Fourth Street reopens to traffic after months, businesses breathe sigh of relief https://t.co/CEBaEOI02l via @JConline