Another one bites the CRUST! ๐๐ฎ
Leave no room on your stomach for nostalgia as we bring back the ever so classic, Cafe Tres 2026: Backtrack & Rewind Diner! ๐ฐ
Savor all the flavors only on January 23-24, 2026 at the Pere Chauvet Hall, from 11 AM until 4:30 PM! ๐น๐ถ โ
Seems like the radio is getting retro! ๐ถ๐ค
Craving for a diner experience, well youโve come to the right place. ๐๐ฅค
Cafe Tres 2026 welcomes you to a memorable experience with flavors on repeat and bellies getting full. ๐ถโญ๏ธโ
โ in a live demo, open to all curious cooks, for free. WALK-INS are available! ๐ฉโ๐ณ
Ready to level up your culinary game? ๐
๐จ: Lorice Dimla
โ๏ธ: Mia De Castro
Get ready to sharpen your skills and ignite your passion for the art of flavor! ๐ฅ
On December 1, Monday, from 3:40-5:30 PM, the kitchen comes alive with Global Pacificโs guest demonstrators. ๐ณ
Learn tips and tricks from Chef Winnie Wong, Alvin Bonalos, and Airha Antonio โ
โYou call yourselves chefs?!โ๐ฅ
Cooks, chefs, and dreamersโare you ready to take on the rush?
The Center for Culinary Arts presents CULICON 2.0: RUSH HOURโ Unlocking the Recipe to Start-Up CEO. ๐ฉโ๐ณโกโ
โ The kitchen doors are finally swinging openโฆ and you know what that means.
Sign-ups are now officially OPEN! ๐
Secure your spot and join us at the Pere Chauvet Hall this November 7, from 3:45 - 5:30 PM. See you there!
๐: https://t.co/jfmHN7e9fU
โDominate your way through three chaotic worlds: Finance ๐ฐ, Marketing ๐ฃ, and Culinary Mastery ๐ณโand rise to the top!
Ready when you are. Start up. Hustle hard. Level up. ๐
#CULICON2POINT0#RecipeForSuccess#3StarCuliLegends
๐ณ: Sophia Par
๐ฎ: Mathea Villavicencio
โAll you can eat!โ ๐ฝ๏ธ๐ฅ
The Center for Culinary Arts for S.Y. 2025-2026 presents CULICON 2.0: RUSH HOURโUnlocking the Recipe to Start-Up CEO! Beat us at Pere Chauvet Hall on November 7, from 3:45 to 5:30 PM ๐ฅ
Ready to clock in, Chef? ๐จโ๐ณ โ
Timeโs ticking. Orders stacking. ๐ฑ
Every second countsโฆitโs not too late to try something new! ๐ฉโ๐ณ๐ฅ
Ready to go from 0 to 3 stars? โญ๏ธ
#CULICON2POINT0#RecipeForSuccess#3StarCuliLegends
๐ณ: Raila Formoso
๐ป: Rania Elma
โจ Embark on a culinary quest like no other! ๐๏ธ๐ฐ
Here, your apron is your armor, your spatula a sword. ๐ณโ๏ธ
Explore magical kitchens across mysterious lands, conquer delicious adventures, and become a true CULI LEGEND! ๐
Are you ready to serve greatness? ๐ฅ
โAnyone can cookโฆand you can watch it happen!โ ๐ญโจ
Step into a world of flavors, fire, and finesse as the registration for attendees for the 1ST SESSION of CULI ACADEMY are now open! โ
โ Be part of the audience and witness the next generation of culinary artists bring their kitchen dreams to life, by the charm and magic of Paris. ๐งโ๐ณ๐ท
๐: https://t.co/03lQmir1Um
*Participation is limited to 10โ15 attendees. We kindly encourage early registration.
โ
๐ฅโจ Beneath the Parisian sky, a new culinary story beginsโฆ๐ผ
Welcome to CULI ACADEMY, where even the smallest chefs cook up the biggest dreams! ๐ณ
Paris is calling, chef! Are you ready to answer? ๐ฉโ๐ณ
#CuliAcademy2526#FromPansToParis#MasterTheWhisk
๐ญ: Mia De Castro
โThe only limit is your soul.โ ๐ญ
The Center for Culinary Arts serves you, Culi Academy! Cooking each layer with passion โ join us in the kitchen at the end of each quarter from 3:40 to 5:30 PM in the H.E. lab. ๐ฝ๏ธโค๏ธโ๐ฅ
Itโs time for dreams to begin!๐ฉโ๐ณโจโ
โ of the wonder that made this day truly one for the storybooks. ๐ฅ๐ฌ
Thank you for joining us on this whimsical rideโuntil next time, golden ticket holders! ๐ซ
๐ฅ: Janelle Tutaan
๐ป: Faith Aguilar
โ๏ธ: Mia De Castro
Still feeling the sugar rush? ๐ช Last June 30, the Center for Culinary Arts opened its doors to Whimsical Works of the Factory, a general assembly that whisked everyone away into a world of pure imagination.
From chocolate-y surprises to delightful memories, hereโs a recap โ