St. Clair Inn

[St. Clair Inn @stclairinn]

The Dive menu for carryout, curbside pick-up and delivery orders is now available. We hope this will ease the burden of trying to navigate the grocery stores and planning meals.

Please call the hotel directly at 810-637-9006 and one of our staff will assist you.

[St. Clair Inn @stclairinn]

"We're serving something that belongs in a certain time and place, and that is the current snapshot of St. Clair. It tastes great." https://t.co/37URg9CLcw

[St. Clair Inn @stclairinn]

Join us for an exclusive wine dinner hosting with Trinchero Vineyards on March 19th. The event will be hosted in Restaurant 1926's dining room! Make your reservations by clicking https://t.co/vHkaCIgpNF or calling [phone]!

[St. Clair Inn @stclairinn]

The staff of the St. Clair Inn is excited to reveal our brunch and dessert menus for 1926 Restaurant and menus for the Prohibition bar. Take a look at our menus and book your visit by clicking our easy to use reservation platform https://t.co/vHkaCIgpNF!

[St. Clair Inn @stclairinn]

Thank you to all who entered our Leap Day Tea Giveaway! Due to tremendous response, we increased the giveaway to three winners!

1.) Sue Tines Powell
2.) Kelly McLane Bailey
3.) AnnMarie Meldrum

Please check your email for details.

[St. Clair Inn @stclairinn]

The St. Clair Inn is excited to reveal our menus for 1926 Restaurant! 1926 features Eastern Michigan fare led by Executive Chef Jacob Verstegen and Executive Pastry Chef, Samantha Santiago. Take a look at our menus and book your visit at https://t.co/vHkaCIgpNF!

[St. Clair Inn @stclairinn]

Celebrate Valentine’s Day at The St. Clair Inn February 14th and 15th 2020! Join Chef Jacob Verstegen and our 1926 Restaurant team in treating your loved ones to a 7-course menu in our riverfront dining room! Reserve a spot by calling [phone], or at https://t.co/vHkaCIgpNF

[St. Clair Inn @stclairinn]

This Valentines Day, treat your special someone to a romantic dining experience at 1926. We will run seven course menu for both Friday and Saturday evening, cost will be $85 plus tax and gratuity. Book your reservations by calling [phone], or at https://t.co/Dlr4mWhAkC!

[St. Clair Inn @stclairinn]

The St. Clair Inn was proud to partner with the Lelito Legacy Foundation to provide support for school athletics. This week, Lelito's foundation started hand-delivering their pay-to-play grants to 16 schools across the entire county!

[St. Clair Inn @stclairinn]

3 days left to sign up! Do not miss the opportunity to join us in kicking off our Afternoon Tea! Our lucky winner will receive afternoon tea service for a party of 6 on leap day, February 29th. Click the link below to fill out an entry!
https://t.co/2gnhGQvnIZ

[St. Clair Inn @stclairinn]

There is ONE spot left to support Australia’s Bush Fires. January 29, a five-course dinner, will be paired with an exclusive selection of Australian wines. Cost for this special event is $120.00 per person. Please Call [phone] or book online at https://t.co/vHkaCIgpNF

[St. Clair Inn @stclairinn]

Chocolate Pear, the newest dessert to our dinner menu at 1926 Restaurant. This dish features pears that are poached and crisped in sugar, atop a multi-textured chocolate and cardamon ice cream pairing. Every stay has a story, make yours today at 1926 Restaurant.

[St. Clair Inn @stclairinn]

As a preview of what is to come, the Inn is now excited to offer one winner with a special LEAP DAY TEA! One lucky winner will receive complimentary afternoon tea service for a party of 6. Click the link below to fill out an entry for our giveaway!
https://t.co/2gnhGQdMRr

[St. Clair Inn @stclairinn]

Join us for an exclusive one-night tasting menu to support Australia. A 5-course dinner cooked by Chef Jacob, paired with all Australian wine selection. Four tables of four are available for this evening at $120 per person. Call [phone] or online at https://t.co/vHkaCIgpNF

[St. Clair Inn @stclairinn]

As a preview of what is to come, the Inn is now excited to offer one winner with a special LEAP DAY TEA! One lucky winner will receive complimentary afternoon tea service for a party of 6. Click the link below to fill out an entry for our giveaway!
https://t.co/2gnhGQdMRr

[St. Clair Inn @stclairinn]

Join us for an exclusive one-night tasting menu to support Australia. A 5-course dinner cooked by Chef Jacob, paired with all Australian wine selection. Four tables of four are available for this evening at $120 per person. Call [phone] or online at https://t.co/vHkaCIgpNF

[St. Clair Inn @stclairinn]

As we move forward with the anticipated openings of our restaurants, bars and the next phase of guest rooms, we wanted to thank you for the outpour of support from the community. We can't wait to show you what's next!

[St. Clair Inn @stclairinn]

On Saturday's and Sunday's you can catch brunch from 7am-3pm, featuring dishes like our French Omelette paired with a house Mimosa using freshly squeezed orange juice. Stop on by, or make a reservation by calling [phone] or visiting https://t.co/Dlr4mWhAkC

[St. Clair Inn @stclairinn]

Guests can make reservations online for 1926 restaurant! Click the link below and treat yourself to an elegant meal created by Executive Chef Jacob Verstegen and Executive Pastry Chef Samantha Santiago, featuring local farm-to-table, eastern Michigan fair.
https://t.co/U8qE93TK6S

[St. Clair Inn @stclairinn]

Reminder Please join us tomorrow for a job fair from 1-4 pm at the View Ballroom in the St. Clair Inn. We want to add friendly faces to our growing family. Take advantage of a unique opportunity to experience the exciting atmosphere and friendly culture of the St. Clair Inn team!