Alia Ali, food-adjacent

I like a boring life with exciting food 🦥 co-founder & recipes head of @periukmy 🍲 bylines @seriouseats @eater @whetstone_mag

[Alia Ali, food-adjacent @thealia]

i baru kentut. no i didn't get hacked. hi everyone!

[Alia Ali, food-adjacent @thealia]

new byline on @seriouseats, this time with @ropuhantnakwagu! https://t.co/0YY4SKL2XS click click on it

[Alia Ali, food-adjacent @thealia]

"is this the jonah hill you want to die on" is my favorite quote this week definitely

[Alia Ali, food-adjacent @thealia]

@lainie can confirm, i knew your schedule within the first week! it was impressive honestly; i would need so much tenacity to hold down similar routines

[Alia Ali, food-adjacent @thealia]

me to my family, as i refuse to keep any leftovers: eat your food!! there are children getting shot in the united states!!

[Alia Ali, food-adjacent @thealia]

maybe just maybe we're mentally ill because of systemic capitalist reasons and not because of our sexuality or gender idk idk 🤔

[Alia Ali, food-adjacent @thealia]

side-effect of researching edible plants for work is that i now have an (un?)welcome interest in botany. pls rabb i do not need yet another special interest

[Alia Ali, food-adjacent @thealia]

truly living for this rachael leigh cook comeback

[Alia Ali, food-adjacent @thealia]

'please do the needful' no pls stop using that phrase first

[Alia Ali, food-adjacent @thealia]

after inheriting multiple leftover ingredients + tools from diff kitchens and going through our pantry and tools etc i've finally FINALLY finished reorganizing the home kitchen. hot damn this is a fine place to work

[Alia Ali, food-adjacent @thealia]

@juanajaafar thank you juana!!!

[Alia Ali, food-adjacent @thealia]

my first! ever! byline! for serious eats!!!!! 😌

[Alia Ali, food-adjacent @thealia]

@dbgermane thanks deborah!!

[Alia Ali, food-adjacent @thealia]

@sortedfood a moulinex food processor! it was the first kitchen thing I got for myself in 2001? i think? still going strong, just used it today to prep the spice mix for a laksa :)

[Alia Ali, food-adjacent @thealia]

@mamster yes you did! looking forward to the EP

[Alia Ali, food-adjacent @thealia]

@mamster long time fan of spilled milk here (idk if you remember me serendipitously connecting with you on ynab support lol) holy bananas i'm listening to your band now and I fucking love your voice and energy!! it's now AND wow!!

[Alia Ali, food-adjacent @thealia]

@dbgermane this is my FAVORITE cny dish 😍 i made my partner make it the year cny was locked down and we ate it just the two of us hehehe

[Alia Ali, food-adjacent @thealia]

ps - this is not the sambal belacan piece, that's a separate one (belacan ≠ sambal belacan!!), i'll ping yall when that happens 😌 good god i can really waffle on and on

[Alia Ali, food-adjacent @thealia]

me: i'm writing a 1000 word headnote for a sambal belacan recipe
@hazerylism: how can you waffle on about belacan for that long
me: this is what I literally DO *sends link*
https://t.co/FRosdZCxiD

cheers to @HariharanAnnie for bringing me along for the ride!

[Alia Ali, food-adjacent @thealia]

@khaleesinadya @dbgermane i was just about to say that i make pav bhaji when i need to use up veg heh