Founded by The Folly Farm, set to provide Festival and Event Catering using Ours & Locally Sourced Produce, High Welfare Rare Breed Pig and Veg Growers
Kent Lamb is one of the Charcoal Fired Meats on our Farmhouse Kitchen Grazing Table
Cooked to perfection & served with our homemade Pesto & roasted Heirloom Tomato’s!
Our Charcoal Fired Meats are cooked fresh in our outdoor kitchen & continuously topped up on the Grazing Table!
We are looking forward to welcoming bookings @thefollywedding late next year. Follow our venue for the latest news regarding our journey in creating it