Everyday Kitchen Studio

🍳Practical kitchen organization, tools, everyday recommendations, and etiquette. 📒A simple code for better cooking at home.

[Everyday Kitchen Studio @TheKitchenCode1]

Small kitchen details like this can save time and improve results. Worth remembering. ✨

[Three Cats❤️ and a Hoosier Mom. circa 1976🇺🇸 @JimmyandKelley]

Bought my son a cinnamon sugar shaker with lid. Now we do math.

[Everyday Kitchen Studio @TheKitchenCode1]

From today's menu: rice and chickpeas, green beans, and ground beef. We usually make extra chickpeas and freeze them for later. It's a simple habit that works well with other beans too. 🍽️ 🫛✨

[Everyday Kitchen Studio @TheKitchenCode1]

@PamMachucki Looks delicious! 😋👌

[Everyday Kitchen Studio @TheKitchenCode1]

@licytavya @uppityhobbit Beautiful mug! ♥️🧶Love the design!

[Everyday Kitchen Studio @TheKitchenCode1]

Spanish tortilla with spinach and zucchini! 🥚🥒🌿 Perfect for a light dinner. 💚

[Everyday Kitchen Studio @TheKitchenCode1]

@reefomadness @_donutninja Wonderful result! They look absolutely delicious! 😋 I’ve saved the recipe for later. Thanks for sharing! 🥐

[Everyday Kitchen Studio @TheKitchenCode1]

@TestKitchen Adding sea salt on top before baking makes a huge difference! ✨

[Everyday Kitchen Studio @TheKitchenCode1]

Fresh coconut, oats, and honey turned into today's cookies. Coconut is such a treasure. I couldn't help thinking of Tom Hanks in Cast Away while baking them. 🥥🍯🐝

[Everyday Kitchen Studio @TheKitchenCode1]

Ginger freezes really well. Peel it, chop it, and store it in the freezer so it's always ready to use. It's a great addition to all kinds of dishes, from sweet treats to savory meals and even Asian-inspired recipes! 🫚✨

[Everyday Kitchen Studio @TheKitchenCode1]

Ginger cookies are a great idea if you'd like to try something different. Ginger is a very versatile ingredient and can be used in all kinds of dishes. These cookies were our first attempt, and they turned out really good. Highly recommended! 🍪✨✅

[Everyday Kitchen Studio @TheKitchenCode1]

Chicken tacos are always a good choice for lunch or dinner and they're really easy to make: Mexican tortillas filled with beans and shredded, seasoned chicken. You can also add tomato, lettuce and cheese on top. 🌮🍅🧀

[Everyday Kitchen Studio @TheKitchenCode1]

Basic Kitchen Codes
✅ Keep essentials visible.
✅ Give everything a home.
✅ Store by frequency of use.

[Everyday Kitchen Studio @TheKitchenCode1]

Keep essentials visible:
salt, pepper, oil, etc. 
The things you use every day should be easy to find. 🧐📖✨

[Everyday Kitchen Studio @TheKitchenCode1]

@Charlotte00123 Absolutely! ♥️👌

[Everyday Kitchen Studio @TheKitchenCode1]

One baking detail that makes a difference: eggs beaten with sugar often need 3 to 8 minutes with an electric mixer. The exact time depends on the recipe, the number of eggs, and the mixer speed! 🍰✨

[Everyday Kitchen Studio @TheKitchenCode1]

I’m a fan of healthy alternatives. Last night, we made a zucchini and chicken lasagna with mozzarella between the layers and a crispy panko-Parmesan topping. Delicious! 🍃👌🏻

[Everyday Kitchen Studio @TheKitchenCode1]

We keep our glasses organized by category in the cupboard. It makes everything easier to find when we need it. Not everything needs to be on display. 🍷🍸✨

[Everyday Kitchen Studio @TheKitchenCode1]

As for pesto with celery leaves, the younger and more tender the celery leaves, the better they work. The darker outer leaves can sometimes be stronger and slightly bitter.

[Everyday Kitchen Studio @TheKitchenCode1]

One of my favorite kitchen habits is finding uses for ingredients that often get overlooked. Celery leaves make a surprisingly flavorful pesto! 🍃🍝

[Veronica Sabrese @Veronic00630093]

Celery leaves alchemised into Pesto! Using just the usual suspects of lemon juice & zest, garlic, almonds and EVO. It worked a treat and I didn't put the farmer's hard work to waste. Feeling almost smug 😱😂! #veggies #foodwaste #farmshop