John Slye

From a desire to share my love of cooking with others, learn and produce great dishes and treats and have the opportunity create instead of work for a living.

[John Slye @theriverkitchen]

Happy 5th birthday to #richmondgoodfoodmarket we are here today to help celebrate. Come over and say 👋 #theriverkitchen https://t.co/eUMKIOcuAy

[John Slye @theriverkitchen]

At #thefarmsmarket today. Beautiful day for it #theriverkitchen #yum https://t.co/XopOBfyUUL

[John Slye @theriverkitchen]

Sunday night treats. Frozen yogurt strawberry sauce lemon curd and meringue frozen tarts #theriverkitchen #yum https://t.co/jy9KeZQL2q

[John Slye @theriverkitchen]

We are at #richmondgoodfoodmarket today with all your sweet goodness. #theriverkitchen #yum https://t.co/zLMV6CGc7r

[John Slye @theriverkitchen]

Annnnnd we are back. We are at #shirefarmersmarket today until 1pm #theriverkitchen #yum https://t.co/oxBIhbkdsC

[John Slye @theriverkitchen]

Happy Australia Day folks. This is my mate Chewie (short for chewbacca) #rescuedog #theriverkitchen https://t.co/cOyA8i9Rq7

[John Slye @theriverkitchen]

Back at #thefarmsmarket today first market for the year. DO IT. #theriverkitchen https://t.co/FYPQ1bZ7km

[John Slye @theriverkitchen]

Happy Christmas from my family to yours. Hope Santa was good to everyone and you have a lovely new year #theriverkitchen https://t.co/qXYgWXjUey

[John Slye @theriverkitchen]

Last one for the year. Come see us at #richmondgoodfoodmarket today. #theriverkitchen #yum https://t.co/ADgNAx8mKs

[John Slye @theriverkitchen]

At #thefarmsmarket for the Christmas twilight market until 8 tonight. #theriverkitchen #yum https://t.co/bZilfd4nKp

[John Slye @theriverkitchen]

We are at #richmondgoodfoodmarket today. #theriverkitchen come and get you Christmas goodies #yum https://t.co/BYbeNd4MpK

[John Slye @theriverkitchen]

We have the mini me version for you. The perfect stocking filler. #theriverkitchen #shirefarmersmarket https://t.co/VNy5VjCKyo

[John Slye @theriverkitchen]

And you thought the elves were busy at this time of year. #theriverkitchen https://t.co/URFZIF6Dst

[John Slye @theriverkitchen]

We are back at #thefarmsmarket today. Come and get some award winning sauces to treat someone (or yourself) #theriverkitchen https://t.co/yRyTUu37HG

[John Slye @theriverkitchen]

It’s beginning to look a lot like Christmas here at #theriverkitchen we are at #marketbytheriver today. Last one for the year. https://t.co/Arf6V078T4

[John Slye @theriverkitchen]

We have some Christmas gift boxes for you to spoil someone with. See us at #marketbytheriver tomorrow and #thefarmsmarket on Sunday. https://t.co/zKMvUZt5bb

[John Slye @theriverkitchen]

We will be at the Bonnet Bay Public School Christmas Night markets tonight 5-9pm. #theriverkitchen https://t.co/WyMDfpinIS

[John Slye @theriverkitchen]

Come get some. #theriverkitchen at #shirefarmersmarket https://t.co/h2JuZdOuHP

[John Slye @theriverkitchen]

Here we are at #richmondgoodfoodmarket with a pineapple reaper sauce. This is a limited number with the reapers coming from my garden. #theriverkitchen https://t.co/yp8oQKjiiR

[John Slye @theriverkitchen]

#theriverkitchen is bringing our sweet stuff to #richmondgoodfoodmarket this Saturday. Keep it on the down low but We have a new spicy one just for you Richmond peeps. See you there! https://t.co/tCaPujUrz2