THREAD: Retail sales of organic products surged during the pandemic—the organic market is booming. Despite this, only 0.6 percent of U.S. agricultural land is certified organic. Why is this?
https://t.co/MncvV4jdJk
element_brno is starting a lunch menu from today.
We are running a travel the world street food theme. Starting with a Honk Kong inspired pork knuckle, shitake rice, soup and pickles.
#brno#brnojede#brnorestaurant… https://t.co/pnRAiAolY2
Not that I am taking it personally, but a story I wrote on coronavirus https://t.co/UMB68Zcvzz picked up comments implying I was part of some anti-Trump conspiracy. I actually had to Google the hashtags.
If you are currently operating a restaurant or food service business or preparing for reopen and need safety protocol guidelines....here is a good start @WCKitchen safety plans until we get something nationally approved
https://t.co/wijoX3uw0B