We use different varieties, fermentation degrees, baking degrees, and different seasons to produce our GABA teas. For example, spring and winter teas are selected for making green tea, and summer and autumn ones are… https://t.co/4vID9yn9iH
New Arrival(GABA Puer)
We, May Zest Tea, have been dedicated in promoting the popularity of GABA tea for over 15 years and have produced many different types of GABA teas. We have the fresh taste green GABA, the… https://t.co/yCC5FDy88c
#RubyGabaTea, this one is definitely our very best selling tea, with special #coffee frequent yet no caffeine side-effects. This is a must-try tea in no doubt. #mayzest https://t.co/X98JdODX9U
What is your favorite #Puer? Each puer has its special #frequent due to pre-or-post oxidation process, I think the post-oxidation can drew the first tryers and the pre ones are specialized for those who can't live without Puer. What's your opinion? #tea