Been ages since my last post! The real world is keeping me busy. Tried a new cookie recipe ‘Gooey chocolate crinkles’ They’re not half bad and they look like the pic in the recipe book so I consider this a win 🥇
#foodies#chocolate#chocolatecookies#eatdessertfirst#eathappy
I saved the spam can and with a little plastic wrap to line it, you press some prepared rice into the bottom. Then top with a little furikake and a piece of prepared spam. Then pull the whole thing out so you can wrap in nori.
#spammusubi#rice#foodies#spam#eathappy
Ever made Spam Musubi? You begin with Spam, and a marinade of Mirin, soy sauce, and sugar. Cut your spam into 8 pieces and marinade I the soy sauce mixture. Then your brown them till crisp in a frying pan K.
#foodies#spammisubi#trysomethingnew#spam#eathappy
Hiya folks! I know it’s been a while but between work and third wave of the pandemic, I may have been a titch distracted. So tonight I made homemade pizza with sausage, red onion and mushrooms. What are you all having this fine weekend? ~A #foodies#pizza#homecooking#eathappy
Peanut butter cookies, they only take 3 ingredients! 1 egg, 1 cup of PB, and half a cup of sugar, that’s it. Mix together, chill, roll into balls, place on ungreased cookie sheet, press with fork & bake for 15 at 325. 😉
#peanutbuttercookies#cookie#foodies#eathappy
Add your filling to one side of a cookie, spread chocolate ganache on another half of a cookie. Press together & garnish the top with more ganache & a few nuts or coconut. Voila! Chocolate Whoopie pies 😊
#WhoopiePies#ChocolateWhoopiePies#Dessert#Foodies#EatHappy
While those cookies cool, time to mix up part of the filling. Milk, sugar, butter, eggs & vanilla. Bring to a boil, whisking frequently to keep from scorching, after 5 min time to add it to the rest of the filling...
#WhoopiePies#ChocolateWhoopiePies#Dessert#Foodies#EatHappy