ScoresontheDoors provides up to date official data on Food Hygiene Inspections. We provide a range of Performance Management software for commercial chains.
@LilyMorl
I see you write about food hygiene in Buckinghamshire and thought you might be interested in the New Elite award we have launched. This highlights food businesses who have consistently achieved three top scores.
An example here
https://t.co/s2gA8uX2PE
@MrColinA Hi Colin. I see you write about food hygiene in Blackpool. The new Elite award highlights food businesses who have consistently achieved three 5 star ratings. Feel free to use the information here, please credit us as the source if so. Thx Paul https://t.co/ueacWqVibB
@CallumJParke Hi Callum. I see you write about food hygiene in Derbyshire. If you want to highlight restaurants with a consistent top score you can now do this via the Elite award, full list here: https://t.co/4DXzmHH9cJ
@MollyLDowrick Hi Molly. I see you write about food hygiene compliance. If you want to highlight the restaurants who consistently achieve the top score you can now access a list of those qualifying for Elite via this link https://t.co/GlKM1R4glS
The number of registered food businesses is up 10% on this time last year at 590,000. A lot of people have registered as home catering businesses, but we are also seeing many new take-aways.
@EdibleReading Good spot. As a result of being published, do you think Deliveroo taken off the Flavour Factory sub-brands? They don't seem to appear there any more.
@KatieColbourne @FinanceDirCFO Q. Who looks after front of house? A. Cleaners. Q. Who looks after kitchen? A. The chef. You can't see the kitchen and have no idea how clean and well managed it is. However clean the toilets are.
@AllisonMorris1 The current scope of the FSA website would need extending to enable this type of publication. However we would be willing to publish such information. An agreed standard, coupled with regular inpections to ensure conformity would be required for the information to be pertinent.
@QUBFoodProf Chris, do you think it is feasible to create a banding scheme reflecting the healthiness of food offered? Our suggestion is to publicise this alongside the hygiene rating.
@gemcch @BettySw26205497 The current list only includes Australia (patchy) Denmark, France, Norway, New Zealand, Singapore, USA. There's lots of issues to consider when launching a scheme but we are here to help if any other countries want to leverage our expertise.