UrbanVittles

Pop-Up Dinners 🍾

[UrbanVittles @urbvittles]

“Puerto Rico imports 85% of its food. This has to stop!” -@chefjoseandres #RiseOfRestSanJuan #RiseOfRest @RiseOfRest @SteveCase

[Food Recovery Network @FoodRecovery]

We're thrilled that our ED, @ReginaDM, will be paneling at @sxsw with amazing food leaders like @hailevthomas, @HarlemGrown's Tony Hillery and @DaniNierenberg. Let's inspire the next generation of leaders! https://t.co/vKuUKsAbMa

[Danielle Nierenberg, Food Tank @DaniNierenberg]

TODAY!
Let's do this #SXSW2019
Cultivating the Next Generation of Food Leaders.
MAR 13, 2019 | 11:00AM – 12:00PM
JW MARRIOTT
SALON C
Floor: 3
110 E 2nd St. Austin.

[UrbanVittles @urbvittles]

A conversation with chef @matthewjennings and @fwscout
Take aways: “fear is fuel, time is a commodity” “Community is key.” “Dare to embrace vulnerability”! @sxsw #SWSW2019

[Eater @Eater]

The James Beard Foundation names an award for Jonathan Gold https://t.co/MVV3GqM7WT

[Eater @Eater]

Watch: Chef Mako Okano serves the world’s only shabu-shabu omakase https://t.co/eSMpAT5vW3

[DuartePino @DUARTEPINO1]

Without further ado, here are the World's @50BestBars of 2018, and the bars that reached the top: @LaFactoriaPR from #PuertoRico is #36 in the world. https://t.co/IluxmoICg9 @Forbes #GrowthAdvisors

[Jose Chuck Rivera @chucktending]

•Self Driven•

📸:comediatropical https://t.co/a8AUeG26s1

[Eater @Eater]

How the MoMA Design finds kitchen stuff cool enough for the MoMA store https://t.co/tWuKJ8JdEV

[Eater @Eater]

The #MeToo movement, as well as criticism for lack of race and gender diversity in the past, is leading the foundation to make immediate changes https://t.co/nuVqNvURai

[Eater @Eater]

How lack of experience helped @jennifer launch suitcase startup Away https://t.co/brplMZzzdb

[UrbanVittles @urbvittles]

5 Things you didn't know about Mezcal 🍹 - https://t.co/jLIRpvt8Yl

[UrbanVittles @urbvittles]

We 🧡 Ina! @inagarten

[Eater @Eater]

Ina Garten wants you to ‘Cook Like a Pro’ https://t.co/4iSV0cRQl9

[UrbanVittles @urbvittles]

@chefjoseandres we’ll never forget everything you did for us!
Via @Eater

[Eater @Eater]

In an excerpt from his upcoming book, José Andrés reflects on his first weeks on the ground in Puerto Rico after Hurricane Maria https://t.co/HBjbmgyf9B

[Eater @Eater]

Presenting Eater’s guide to everything fall, starting with the most anticipated restaurant openings https://t.co/EZsUwpD7lf

[UrbanVittles @urbvittles]

This is our #CTO 🤔
Happy #NationalBeardDay

[UrbanVittles @urbvittles]

A 3-hour Avión Tasting + Cocktail Class, Appetizers and more! - https://t.co/02CjCirQEr

[UrbanVittles @urbvittles]

At our Behind the Bar Workshop with @ChivasRegalUS with @chucktending at Jungle Bird Bar

[UrbanVittles @urbvittles]

Gracias! #elboricuaselasinventa hasta con la comida! https://t.co/aeishz2J8C

[José E Lugo @J__Lugo]

@urbvittles ya estoy registrado!!! El pitch funciono Éxito! #foodie #elboricuaselasinventa

[biggayicecream @biggayicecream]

I think I need a duck costume too. *** Goat which suffers from anxiety only calms down when she is put in her duck costume https://t.co/YVHiOwXXq6 via @telegraphnews