Usemeinthekitchen.com

Welcome to Use Me In The Kitchen!

We aim to offer our customers a variety of the latest Kitchen Ware.

[Usemeinthekitchen.com @usemekitchen]

Who are we to argue with #JuliaChild, one of the greatest #chefs of all time? Obviously eat healthy, but don't forget to eat well too!

Don't deny yourself steak, or any other favorite of yours. Practice moderation to stay fit while enjoying every mealtime! #quoteoftheday

[Usemeinthekitchen.com @usemekitchen]

Any of you budding YouTube or Instagram chefs like this? It's always healthy to be able to laugh at yourself :D

[Andrew Rosales 💯 @arosales_71]

This how chefs be when making a cooking video (couldn’t resist smiling at the end ) 😂

[Usemeinthekitchen.com @usemekitchen]

Waffle irons are a pain in the rear to clean, so we've got silicone molds that make your breakfast life that much easier! Make traditionally-shaped waffles or fun heart-shaped waffles -- either way, delicious waffles are pure love <3 https://t.co/bsLyzA6V8T

[Usemeinthekitchen.com @usemekitchen]

It's #IndependenceDay in America! Let #freedom ring, and let cookouts ring too! What delicious foods are you grilling up over #fireworks tonight? Or do you prefer to observe the day at home with your loved ones and favorite meal?

[Usemeinthekitchen.com @usemekitchen]

Shrimp is amazing: high in #protein, low in #calories, and darn fun to eat to boot. But cooking the little prawns isn't always easy. One wrong step and it's burn baby burn. No one wants that, so this article teaches us all how to be better #shrimp chefs https://t.co/YSGEljpuUr

[Usemeinthekitchen.com @usemekitchen]

Quit wasting money and harming the #environment with tons of #plastic straws. Instead, get a six-pack of our reusable silicone #straws. Dishwasher-safe, six fun colors, comes with two brushes, and half of all proceeds go to the @4OceanBracelets Foundation https://t.co/cZ8pkM6Kxv

[Usemeinthekitchen.com @usemekitchen]

Today's National Creative Ice Cream Flavor Day! As @AlYankovic once sang, "Chocolate's gettin' old / vanilla just leaves me cold." Instead, let's get weird: share your favorite weird #icecream flavor, then go enjoy it! #NationalCreativeIceCreamFlavorDay #CreativeIceCreamFlavorDay

[Usemeinthekitchen.com @usemekitchen]

#asktwitter Cooking #rice is deceptively easy. Use the wrong amount of #water, or leave it on the burner for a little too long, then you've got hard/soggy/burnt rice and nobody likes that. Rice experts: how do you do it? What are your tips for cooking perfect rice every time?

[Usemeinthekitchen.com @usemekitchen]

This busy full-time worker and mother of two never enjoyed #cooking, but now uses the "One Pot, One Shot" method to cook over a hundred meals in mere minutes each #onepotoneshot #pressurecooker https://t.co/JIxRbcjt0G

[Usemeinthekitchen.com @usemekitchen]

Eat, drink, and be #spooky with these Transparent Crystal Skull Shot glasses! Your favorite drink will taste even better with a shot of macabre. Pair with our Skull Ice Cube Tray and #Gothic Tankard Mugs for a #Halloween party any time of the year! https://t.co/bwabbY1Dla

[Usemeinthekitchen.com @usemekitchen]

It's one of the least fun parts of #cooking: burning yourself with hot oil, or by accidentally touching a hot #stove. Here is what to do in case you #burn yourself, whether it's minor first-degree redness or something far more serious and threatening https://t.co/sxiU79oMoe

[Usemeinthekitchen.com @usemekitchen]

#asktwitter You likely have tons of knives in your #kitchen, but there's always one us cooks like best. What's the best, sharpest, most versatile #knife in your repertoire, the one you go to more than all the others combined?

[Usemeinthekitchen.com @usemekitchen]

#CheSpiotta just won #Masterchef Jr. and wants his own cooking show someday. With a show-winning dish like pan-seared prawns and cuttlefish, veal saltimbocca with finger potatoes, and flourless orange-glazed #chocolate cake, he's certainly well on his way! https://t.co/KZPUXZGfzF

[Usemeinthekitchen.com @usemekitchen]

Struggle with #watermelons no more with our Innovative Melon Slicer! First, peel the top and bottom of the melon so nothing slides. Then, simply press down on the melon from up above, and you'll have perfectly shaped, #tasty, fun melon #slices in seconds! https://t.co/EHQL3zTtk9

[Tasty @tasty]

Bored with your normal egg cooking methods? Try these instead.

[Usemeinthekitchen.com @usemekitchen]

When it comes to making a #pizza, how you do dough? Do you buy dough at the store and focus entirely on the toppings? Or do you prepare your own #dough from scratch, making the entire pizza your own? Truth be told, as long as it tastes great, there is no wrong answer :)

[Usemeinthekitchen.com @usemekitchen]

These western Massachusetts chefs say cooking is their "zen." We whole-heartedly agree! https://t.co/6F6VcjPIL6

[Usemeinthekitchen.com @usemekitchen]

Love fresh #fish, but hate scaling the darn things? Let our fish-scale scraper make the job easier! Simply brush it along the fish and watch the #scales fly into the tool. No mess, no annoyance. Just a fish that's already one step closer to your plate! https://t.co/gJvuN26Cjs

[Usemeinthekitchen.com @usemekitchen]

A nice plate of #catfish makes for some of the best, heartiest #seafood around, as long as you #cook and prep it right. Let Chef Dean Neff show you how https://t.co/49ICvLFaxS

[Usemeinthekitchen.com @usemekitchen]

With warm #weather comes road trips, and you can't take your whole #kitchen with you. Learn the art of minimalist #cooking and you can create some mighty fine meals while on the road, all the aid of maybe two pots or pans at most https://t.co/9Ykjas67rJ