What Flair Bartending in Miami REALLY Feels Like 💦
I lived in Miami, but I never had the chance to flair bartend by the water in the middle of summer. WOOOW… it felt like I was swimming in the ocean the entire time.💦 90°F heat and 80% humidity are no joke😂
🚨The ultimate summer lemonade may be here!
Just use 2oz cold brew (or espresso) and 3oz cacao water.
One sip and you will forget matcha exists…
#bluestripes
I’ve experienced F1 before… but THIS was the next level!
Being part of the winning Mercedes-AMG Petronas Team was unreal 😅
Huge thanks to the Craft Cartel team!!! Truly unforgettable
Ice Press Works great… Until it doesn’t
No one talks about the problem with the traditional Ice Press. I tested the Ori Future device, which, besides thermal conductivity and gravity, uses a heated element inside to melt and shape ice faster and consistently.
WHAT IS FLAIR BOTTLE?
Dean Serneels invented the original Flairco training bottle. And since then, flair bartending has never been the same 🫢 The bottle is the first real step into the world of flair bartending. Now you can find a silicone version and a clear version that looks like glass… But it’s built to take hits, drops, and any mistakes. If you’re starting, you can’t afford not to have this in your kit. This is how you build confidence without fear. 🤘
The “Final Boss” of Cocktail Presentation!
I tested these newest Flavour Blaster ecosystem attachments in the past two events and it feels like a cheat code for getting attention 😄
The Lightbulb attachment is the NEXT LEVEL!