This has to be the yummiest pizza I've made to date. 6 day fermented poolish dough with chopped ham, home made Italian mini meatballs, black olives and onions. https://t.co/zZZtwyvVqz
Went up to #bangkongkahoy to recharge and about 80% of the people I met there have recently recovered from Covid just like me. Is this the start of it becoming an endemic? I really hope so. https://t.co/2tRnj7vrAW
Pizza again! Tried to make canotto style. Pwede na but not quite yet. 3 cheese, Italian sausage, sun dried tomato and onion Neopolitan style pizza. https://t.co/SlcQANeP7C
Lemony scottish shortbread. 1st thing I made after my isolation... Thank you Schiit's Creek for tiding me over the 12 days of being locked up in my room. https://t.co/rXY4ZkDJo8
Im geeking out that with the new Themepark on One UI 3.1.1 pwede na palitan ang icons using 3rd party ones! I have been waiting so long for this! WOOOHOOO! https://t.co/9OffL7PTyP