whycook

I’m a chef by profession, & specialise in event catering. I love good food, all the a good stuff that comes with it.

[whycook @whycook]

I'm looking for Icecream cakes does anyone know a supplier

[whycook @whycook]

I'm back been busy with business how has everyone been

[whycook @whycook]

Have any of you tried our food let us know what you think, try our new weekly specials Its Thai Chicken this week, very nice

[whycook @whycook]

we are now open if your around ib bradford look us up

[whycook @whycook]

Our stock has arrived today!

[whycook @whycook]

Hi everybody!! been extremely busy this week haven’t had time to tweet, close to the launch date!

[whycook @whycook]

@Galadriel1010 The bright side is (not literal), its Friday!

[whycook @whycook]

@Galadriel1010 - I’m from Bradford, I think it’s the same cloud, only I’m looking at it differently.

[whycook @whycook]

@Galadriel1010 it wonderful outside!

[whycook @whycook]

@sammi_x star trek?

[whycook @whycook]

RT @inetengineers: Reading: Interview: the men who made Twitter tweet http://ping.fm/fUuWo

[whycook @whycook]

@sammi_x Sound gorgeous! Great for vegetarians!

[whycook @whycook]

In-fact THANKS to everybody following me, looking forward to reading all of your tweets!

[whycook @whycook]

@NancyEDunne thanks for the follow too!

[whycook @whycook]

Need to know what’s happening around me.

[whycook @whycook]

I thought what the hell, starting following the local grape vine, following as many people as I can locally.

[whycook @whycook]

I need kitchen staff local to Bradford, West Yorkshire. Anybody interested? Drop me an email on [email protected]

[whycook @whycook]

Good morning everybody! Good weekend?

[whycook @whycook]

Today I made a Tajine, it looked so good, we ate it, before I could take a picture. I’ll have to make some more tomorrow.

[whycook @whycook]

Somethings wrong with twitpic people!