Slideshow: One Year In
To our customers, partners, and friends: thank you. Every review, every time you’ve told your favorite shop to carry us, every gift of Wildly Virgin you’ve shared—it has all made this first year possible.
New Wildly Virgin inspired recipes from the amazing @_mariainesmelo just dropped! Check them out and get inspired for the holiday weekend.
Check out all of our recipes on https://t.co/LPQs7uINKI.
Original heritage ink drawings by @lastmaps—created to honor the craft, care, and character of the people behind our oils. Every bottle begins with real producers, real places, and a story worth tasting. #wildlyvirgin#extravirginredefined
Big news!
We're thrilled to announce that Wildly Virgin is now available at one of L.A.'s true culinary institutions. The Cheese Store of Beverly Hills.
If you're in the area, make sure to stop by this incredible store and pick up a bottle of Portugal's finest olive oil!
In Portugal, olive oil is a way of life. So, we’ve pulled together our favorite places to taste, stay, and slow down for olive oil lovers that want to experience the magic. https://t.co/ibXdYHEtfq
#Portugal#EVOO#Oliveoiltourism
Olive trees are magic.
They thrive in dry soil, live for centuries, and give generously—year after year—without asking for much in return.
This Earth Day, we’re celebrating the land, the trees, and the people who care for both.
#EarthDay#WildlyVirgin#OliveOilWithPurpose
🥂 🫒 🎉 We couldn't be more excited!
Wildly Virgin recently won gold at the NYIOOC World Olive Oil Competition, the world's premier olive oil quality contest.
Such a great milestone for WV and incredible recognition for the quality of Portuguese olive oil.
Your new go-to spring appetizer has arrived. ☀️🧑🍳
Crispy crostini, creamy ricotta, a drizzle of honey, and a generous pour of our bold, fruity Wildly Virgin olive oil. This simple bite is shockingly good — and comes together in minutes.
Shake up something unexpected. 🍋✨ This twist on a classic sour is smooth, bright, and just a little wild. The secret? A splash of olive oil for that silky texture and a deeper, more complex flavor.
#CocktailCraft#GinSourTwist#OliveOilInEverything
Lemon Olive Oil Cake made with our small batch Portuguese olive oil. Simple, bright, and full of EVOO flavor. Perfect for any day that calls for cake.
Find he recipe on https://t.co/LPQs7uINKI
#LemonOliveOilCake#SmallBatchEVOO#BakeWithOliveOil
Meet the Maker: Joao.
A fourth-generation olive farmer and miller, Joao isn’t just making olive oil—he’s continuing a legacy. For him, olive oil isn’t just a tradition; it’s a way of life, deeply woven into the culture of Portugal.
#MeetTheMaker#SmallBatchEVOO#PortugueseRoots
Portugal isn’t just a place—it’s a feeling. Rugged coastlines. Rolling hills dotted with ancient olive trees. Generations of farmers who’ve turned olive oil into an art form.
This is where our olive oil is born.
#CraftedByPortugal#SmallBatchEVOO#OliveOilWithRoots
Fresh out of the oven.
Try our irresistible rosemary and olive focaccia recipe, made to perfectly pair with Wildly Virgin’s rich Arbosana olive oil. Head to https://t.co/ON81bjbMb8 and bring a taste of Portugal to your kitchen! #WildlyVirgin#FocacciaMagic#Recipes#OliveOil