New antipasto on the menu tonight. Ambrose Family Farm’s asparagus crudo, prosciutto, Pete’s sweet onions, hard boiled egg, creamy lemon vinaigrette
#johnsisland#holycityeats#chseats#dinegreen#slowfoodchs… https://t.co/KODANCOIUc
It is with a heavy heart that we remember one of our favorite wine makers, good friend, and great man Renato Vacca of #cantinadelpino who passed away recently. Our deepest sympathy go out to his family and we will… https://t.co/9PAOYr1RKn
New menu item: Caramel Apple Cider Doughnut Cheesecake-apple cider doughnut crust, caramel cheesecake, apple cider doughnuts pieces, apple pie filling, whipped cream #johnsisland#chseats#holycityeats#dinegreen… https://t.co/nTctMmiWdd
Our phones might be down but we are open. Reservations can still be made on our website or just drop by for one of our walk in tables. @ Wild Olive https://t.co/WJiJmkTZO3
Wild Olive will be open tonight for normal service beginning at 4:00. We hope everyone fared well and we hope to see you all tonight! @ Wild Olive https://t.co/58GAdH2YfM
@K_Lanzone33 holding a 16 oz veal chop Milanese with local root vegetables, kale, spring onions and a tomato aioli #ambrosefamilyfarm#rootingdownfarms keeganfilionfarm https://t.co/YZZis2lwDI
We had a great time hanging out at Fat Hen yesterday and raising money for a great cause. About $6,000 was raised for the St. John’s High School Scholarship Fund! Also, a special thanks… https://t.co/dkzzBL9X3J
Come hang out with Chef Fred and Chef Jacques at Fat Hen today for a great cause. There will be lots of great food, drink and music! #slowfoodchs#dinegreen#holycityeats#chseats… https://t.co/vZ0PyTPfC8