Excited to share my first first-author paper of grad school with @JGreenGroup out in @ActaBio today! Huge thank you to labmate @StephYTzeng, collaborators @ashleylfarris@GraysonLab and incredible undergrad @Dennis_H_Gong
https://t.co/C4lipYuSIA
@flystl can we get some sort of communication from the airport about what’s going on in terminal 2? We’ve been stuck here for almost an hour now and not sure what’s going on
@MiyaNorfleet WashU Alum who took financial aid here! This sounds INCREDIBLE—I think the prevailing question is how is this financially possible for WashU/are there any loopholes etc?
"No one should have to borrow money to obtain an undergraduate degree."
Starting fall 2024, we're taking a bold step to make higher education accessible with a "no-loan" financial aid policy, ensuring a debt-free WashU education for admitted students. https://t.co/15zP3TVdaj
Another first author paper! Super proud of this one published in @Biomaterials_ with my amazing mentor Dr. Stephany Tzeng. Check out how we reprogram the tumor microenvironment using mRNA nanoparticles co-formulated in a thermoresponsive gel! 🧬🔬🧫 https://t.co/LnBjNC1aGy
During negotiations with @TRUhopkins yesterday, administrators asked "if it was really true that workers were asked to take on additional unpaid work over the course of their degree."
Yes, and its how some departments are able to function at all. 🧵(1/5)
@njoybetz I have had this situation a few times and have said pretty much the same thing. I’ve also added too depending on the person that it was “routine” or nothing to worry about so they don’t do the inevitable “are you ok??” And then I have to divulge. Good luck!
We are hiring postdocs to work on the development of biomaterial-based treatments for autoimmunity and infectious diseases. Applicants should have a background in small molecule or polymer synthesis, good interpersonal skills, and a passion for science. @jhubme@jhumi
I taught a fun intersession course focused on food + nutrition engineering and one of my students wrote an article about her experience! Personally, my favorite part was hosting co-founder & CEO Insa Mohr from Baltimore-based @moojimeats! 🥩🌱🔧 https://t.co/FzykmzCRmN