Yawn Brew

Coffee | Tea | Cocoa
Shop Online 👇

[Not Elon Musk @ElonMuskAOC]

I spent $44 billion for this app and now Lizard boy just decided to hit copy and paste.

It’s personal now.

See you in the cage, Zuck.

[Yawn Brew @YawnBrew]

@thatgrrl We think it’s been sorted, please try again!

[Yawn Brew @YawnBrew]

@thatgrrl Hi! Please send us an email to [email protected] . If you could send screenshots we can workout why this is happening , please also let us know which country you are ordering from. Many Thanks

[Yawn Brew @YawnBrew]

@kadi70928314 The espresso calendar is for us with espresso machines . https://t.co/FiQ2FD7jSt

[Yawn Brew @YawnBrew]

Morning shots ☕️
Ethiopian Yirgacheffe preparing us for another busy day!!

[Yawn Brew @YawnBrew]

@laurarawlings Hi Laura!! Apologies for the delayed reply, they are now back in stock!!! 🎉

[Yawn Brew @YawnBrew]

Happy New year!
2020 has been a tricky one for all of us, in many different ways. Everyone here at Yawn HQ wishes all of you the very best for 2021. Take Care and Stay Safe ✌️

[Yawn Brew @YawnBrew]

Hey Coffee and Tea lovers ✌️, we hope you had a nice Christmas!
.
The Post Christmas Sale! 20% OFF!
Our yearly post Christmas sale! Savings on loads of brew tools and 20% off on all Tea, Coffee and Cocoa when you purchase two or more products!

[Yawn Brew @YawnBrew]

COFFEE
DAY 23 🎅🌲🎁
NAME: Mocha Djimmah

Roast: Light - Medium

Origin: Djimmah, Ethiopia

Characteristics: Winy, fruity and spicy with a full body.

Brew: 3-4 mins in a French Press
.

[Yawn Brew @YawnBrew]

TEA + HOT CHOCOLATE
DAY 23 🎅🌲🎁
Christmas + Caffeine Free Blends: Caramel Rooibos

Breakfast : Steel City Breakfast

Single Origin: Hunan Ruby Roasted Oolong, Hunan Province, China

Hot chocolate: Choca Mocha

*see Instagram and Facebook for more info

[Yawn Brew @YawnBrew]

COFFEE
DAY 22 🎅🌲🎁
NAME: Supreme Crema

Roast: Medium - Dark

Origin: Ethiopia, India + South America

Characteristics: Sweet, smooth chocolate after taste

Brew: Espresso allow a mid 20 second extraction, perfect cappuccino and latte-macchiato. 3-4 mins in a French Press.

[Yawn Brew @YawnBrew]

TEA + HOT CHOCOLATE
DAY 22 🎅
Xmas + Breakfast: Chocolate Cake - Brew 3-4 Mins, Good with or without milk

Caff Free: Mardy Tum - Brew 3-4 Mins, drink neat

Single Origin: Gold Tip, Yunnan Province, China - Black Tea. Brew for 3-4 mins at 90 c

Hot Chocolate :
Cheeky Chai

[Yawn Brew @YawnBrew]

Hot Chocolate:
Salted Caramel - Delicious Dark Chocolate accompanied by its popular companion

[Yawn Brew @YawnBrew]

TEA + HOT CHOCOLATE
DAY 21 🎅🌲🎁
Tea -
Christmas Blends: Christmas spice, black tea. Brew 3-4 Minutes, nice with a drop of milk.

Caffeine Free Blends: You've been Mango'ed, fruit tea - Brew 3-4 minutes, drink neat.

[Yawn Brew @YawnBrew]

Breakfast Blends: Yorkshire Breakfast - Brew 3-4 minutes, best with a splash of milk!

Supreme Single Origin: Silverback White, Nandi Highlands, Kenya - White Tea. Brew for 5-6 minutes at 75 c, drink neat.

[Yawn Brew @YawnBrew]

COFFEE
DAY 21 🎅🌲🎁
NAME: Sumatra Lintong

Roast: Medium

Origin: Lintong Nihuta, Sumatra

Characteristics: Full bodied, pungent, slightly muddy texture, spicy, with hints of orange peel.

Brew: 3-4 minutes french press, with a drop of milk.

[Yawn Brew @YawnBrew]

COFFEE
DAY 19 🎅🌲🎁
NAME: Kenya Blue Mountain

Roast: Medium

Origin: Mount Kenya, near Nairobi, and Mount Elgon on the border of Uganda and Kenya

Characteristics: A rich body, lively acidity, dark chocolate and berry notes

Brew: 3-4 mins French Press, very good with milk.

[Yawn Brew @YawnBrew]

Supreme Single Origin: Oriental Beauty, Chiayi County, Taiwan - Oolong Tea. Brew for 2-3 minutes at 80 c, drink neat.

Hot Chocolate -
Ginger: A fiery ginger kick combined with Chocolatey goodness is a perfect winter warmer

[Yawn Brew @YawnBrew]

DAY 19 🎄
Tea -
Christmas: Chilly Willy Chai - Brew for 3-4 Minutes. Good with or without milk. Perfect as a lattea.

Caffeine Free: Berry Achooo - Brew for 3-4 Minutes, without milk.

Breakfast Blends: Scottish Breakfast - Brew 3-4 minutes, best with milk.